PO-YUEH CHEN
Summary
I'm Joe (Po-Yueh Chen), a Cookery student from Taiwan. With nine months as a breakfast cook and six months as a kitchen hand in Gold Coast, I bring culinary expertise, a keen learning attitude, and strong teamwork skills. I'm eager to join your team.
I'm holding Student visa until 07/02/2025
Overview
1
1
year of professional experience
1
1
Certification
Work History
Cook
Third Base
07.2023 - 04.2024
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
Kitchen Hand
Urban Eatery & Cafe , Urban Fish Market
01.2023 - 05.2023
- Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Maintained a well-organized work area by consistently cleaning surfaces and organizing supplies.
- Food preparation
Education
( Commercial Cookery III & Commercial Cookery IV)
Barrington College
Southport, QLD01.2025
Department of Sports Training Science-Combats
National Taiwan Sport University
Taiwan06.2010
Skills
- Customer Service
- Knife Skills
- Grilling
- Food Plating
- Cleaning and organization
- Food Preparation
- Cooking techniques
- Team work
Certification
Certifications - Commercial cookery III
Languages
English
Full Professional
Chinese (Mandarin)
Native or Bilingual
Timeline
Cook
Third Base
07.2023 - 04.2024
Kitchen Hand
Urban Eatery & Cafe , Urban Fish Market
01.2023 - 05.2023
( Commercial Cookery III & Commercial Cookery IV)
Barrington College
Department of Sports Training Science-Combats
National Taiwan Sport University
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