Pooja Sharma
Piara Waters,Western Australia
Summary
Hardworking Cook bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths. Talented Cook with excellent experience in fast-paced kitchen environments. Clear communicator with team-oriented focus and advanced skills to effectively work with cashiers and kitchen staff to review and prepare orders. Qualified and hardworking with up-to-date food handling permit.
Overview
1
1
year of professional experience
Work History
Cook
Drunk Elephant Bar, Bistro & Shisha
Perth, Western Australia
12.2022 - Current
- Monitored quality, presentation and quantities of plated food across line.
- Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
- Adhered to food safety standards when storing and preparing foods.
- Checked quality of ingredients before use in order to ensure freshness.
- Monitored stock levels of food items and ordered more when necessary.
- Provided guidance to junior cooks regarding food preparation methods and techniques.
- Tasted all prepared dishes in order to check flavorings, texture and presentation prior to serving them to customers.
Education
Commercial Cookery - The Culinary Arts
Westin College
Perth, WA10.2023
High School Diploma -
Hotel Management
Perth, WASkills
- Grilling
- Supply Restocking
- Sanitation
- Fine Dining
- Frying
- Dish Preparation
- Food Handling
- Food Presentation
- Focused and Disciplined
- Well-Tuned Palette
Languages
English
Professional
Hindi
Professional
Punjabi
Professional
Timeline
Cook
Drunk Elephant Bar, Bistro & Shisha
12.2022 - Current
Commercial Cookery - The Culinary Arts
Westin College
High School Diploma -
Hotel Management
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