Dedicated individual well-versed in providing customer service and preparing hot and cold beverages. Possesses strong knowledge of coffee shop operations, customer service principles, and beverage-making techniques. Demonstrated expertise in managing customer orders, restocking items, and maintaining a clean and organized work area.
Barista Certificate, Learned about coffee history, coffee processing, coffee extraction, coffee flavors, and types, tray handling, pour latte art (heart, tulip)
English, IELTS- 7 overall each band not less than 6.5
Date of Birth: 03/29/02