Hi, I’m
Rabeya Sarker Urmi
Chef
Newcastle,NSW
Summary
Energetic Chef offers background working at different cafes and restaurants in Melbourne, Newcastle and Hunter Valley. Dedicated to safe food handling practices and keeping quality high. Ready for new challenges and helping the team to achieve the company’s goals.
Overview
5
years of professional experience
Work History
Newcastle Distillery Co. KitchenHunter Valley, NSW
Chef
2022.05 - Current (4 education.years_Label & 4 education.months_Label)
Job overview
- Collaborating with the staff members to create meals for large banquets.
- Inspecting kitchens to observe food preparation quality and service, food appearance and cleanliness of production and service areas.
- Reviewing and action planning guest feedback
- Placed orders to restock items before supplies ran out.
- Planned promotional menu additions based on seasonal pricing and product availability.
- Obtained fresh, local ingredients to lower grocery costs.
- Assisting to create menu items, recipes and prepare high-quality dishes.
- Assisting in hiring and supervised them,
Edgeworth Bowling ClubEdgewood, NSW
Chef De Partie
2021.10 - Current (4 education.years_Label & 11 education.months_Label)
Job overview
- Reduced ingredient waste when creating pizzas by following pan size, dough quantity requirements and topping measurements.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Cafe FreshCharlestown, NSW
Chef
2022.02 - 2022.05 (3 education.months_Label)
Job overview
- In charge of the kitchen when head chef is absent,
- Following recipes closely and served in accordance with restaurant guidelines,
- Stock rotation, checking and placing orders,
- General cleaning.
Flame Brothers Resturant & BarHalls Gap, VIC
Pizza Chef
2021.03 - 2022.02 (11 education.months_Label)
Job overview
- Responsible for making pizza dough, cooking pizza and overall handling pizza section.
- Coached new workers on store policies, pizza making and dough preparation.
- Reduced ingredient waste when creating pizzas By following quantity requirements and measurement.
- Handled wood fired pizza making duties for carry-out and restaurant orders.
The Town FryerHalls Gap, VIC
Assistant Cook
2021.06 - 2022.01 (7 education.months_Label)
Job overview
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Worked with chef to prepare daily food specials and other supplies.
Black Panther Cafe & BarHalls Gap, VIC
Line Cook
2021.01 - 2021.03 (2 education.months_Label)
Job overview
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
Lillies & Lattes Cafe & BarStawell, VIC
Cook
2020.07 - 2021.02 (7 education.months_Label)
Job overview
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
- Assisted chef with planning easy but elegant appetizers to spark customer interest.
Education
Newton CollegeMelbourne, VIC
Diploma from Hospitality Management
Datum CollegeMelbourne, VIC
Certificate IV from Commercial Cookery
2022.08
Newton CollegeMelbourne, VIC
Certificate III from Commercial Cookery
Skills
Team work and flexible schedulingRecipes and menu planningHighly responsible and reliableCooking and Baking
Additional Information
References:
Jamie Lehan (Head Chef)
Flame Brothers Restaurants and Bar
Email: Jamie.lehan@yahoo.com
Mob: 0423905535
Timeline
Datum College
Certificate IV from Commercial Cookery
2022.08
Chef
Newcastle Distillery Co. Kitchen
2022.05 - Current (4 education.years_Label & 4 education.months_Label)
Chef
Cafe Fresh
2022.02 - 2022.05 (3 education.months_Label)
Chef De Partie
Edgeworth Bowling Club
2021.10 - Current (4 education.years_Label & 11 education.months_Label)
Assistant Cook
The Town Fryer
2021.06 - 2022.01 (7 education.months_Label)
Pizza Chef
Flame Brothers Resturant & Bar
2021.03 - 2022.02 (11 education.months_Label)
Line Cook
Black Panther Cafe & Bar
2021.01 - 2021.03 (2 education.months_Label)
Cook
Lillies & Lattes Cafe & Bar
2020.07 - 2021.02 (7 education.months_Label)
Newton College
Diploma from Hospitality Management
Newton College
Certificate III from Commercial Cookery