Summary
Work History
Education
Skills
Professional Excited to Elevate Dining Experience at Crown Plaza
Availability
Timeline
Generic

Rakata Haque Lamisa

Sandy Bay, Hobart,Tasmania

Summary

As a chef, I excel in crafting diverse and exquisite menus, leading kitchen staff, and ensuring top-notch food quality and safety. I thrive in a dynamic culinary landscape, staying innovative and maintaining high standards of taste and service.

Work History

Work Placement

Crown Plaza Hotel
11.2023 - 11.2023
  • Assisted with special events and programs.
  • Maintained clean, neat, and operational facilities to serve program needs.
  • Used strong interpersonal communication skills to convey information to others.
  • Supported engaging, fun, and smooth-running events by helping with organization and planning.
  • Communicated with staff members to stay informed about volunteer opportunities and events.
  • Represented organization positively and professionally while providing community with much-needed services.

Education

Commercial Cookery Cert III, Cert IV Ongoing -

TasTAFE
Hobart, TAS

Skills

  • Community Engagement
  • Flexible Schedule
  • Computer Skills
  • Positive Attitude
  • Attention to Detail
  • Professional Appearance
  • Teamwork and Collaboration
  • Organized and Efficient
  • Kitchen Equipment Usage
  • Food Rotation
  • Cleanliness and Sanitation

Professional Excited to Elevate Dining Experience at Crown Plaza

"I am eager to contribute my culinary expertise to Crown Plaza, drawn by its renowned reputation for an IHG Hotel, earns high praise from many travellers for its excellent cleanliness and well-equipped, fine dinning, modern rooms. The location is a standout, providing easy access to local events, restaurants, and sights.. Inspired by the commitment to delivering exceptional guest experiences, I am confident that my passion for different cuisine, menu development, or team leadership aligns seamlessly with Crown Plaza's dedication to excellence. I am excited about the opportunity to contribute to the culinary success and uphold the high standards synonymous with Crown Plaza."

Availability

Monday - Full Day

Tuesday - 4pm to Midnight

Wednesday - 4pm to Midnight

Thursday _ 4pm to Midnight

Friday - Full Day

Saturday - Full Day

Sunday - Full Day


I have my Drivers Licence and have my own transport. I am open to occasional adjustments and overtime as needed to meet job requirements. 

Timeline

Work Placement

Crown Plaza Hotel
11.2023 - 11.2023

Commercial Cookery Cert III, Cert IV Ongoing -

TasTAFE
Rakata Haque Lamisa