Summary
Overview
Work History
Education
Skills
Certification
References
Timeline
Generic

ROBIN SINGH DAHEYA

Melbourne,Australia

Summary

I finished my study in diploma of hospitality in 2018. I am ambitious and looking forward to make a mark in the field of Hospitality. I am also a skilled Chef from Trades Recognition Australia (TRA). High-performing Chef offering 7 years of restaurant experience. Excellent communication, leadership and problem-solving skills. Talent for building streamlined, cohesive teams.

Overview

9
9
years of professional experience
1
1
Certification

Work History

Head chef

Mr.Curtis restaurant
01.2020 - Current

Chef

Middle East Restaurant
01.2017 - 01.2020

Chef

Italian Restaurant
01.2016 - 01.2017

Education

Diploma of Hospitality Management - Commercial Cookery

Acumen Education Institude
Melbourne, Vic
01.2018

Skills

  • Fast paced environment
  • Teamwork
  • Leadership
  • Rapport building
  • Listening
  • Conversational management
  • Customer service
  • Till operation
  • EFTPOS operation
  • Marketing
  • Communication
  • High volume workload management
  • Deadline management
  • Outstanding service delivery
  • Exceeding expectations
  • Building loyalty

Certification

  • Certificate III in Commercial Cookery
  • Certificate IV in Commercial Cookery
  • Diploma of Hospitality Management

References

On request

Timeline

Head chef

Mr.Curtis restaurant
01.2020 - Current

Chef

Middle East Restaurant
01.2017 - 01.2020

Chef

Italian Restaurant
01.2016 - 01.2017

Diploma of Hospitality Management - Commercial Cookery

Acumen Education Institude
ROBIN SINGH DAHEYA