ROHAN B K
sydney,nsw
Summary
Experienced with diverse culinary techniques and creating innovative dishes. Utilizes precise menu planning and kitchen management to drive success. Track record of fostering teamwork and maintaining high standards in fast-paced environments.
Overview
2026
2026
years of professional experience
1
1
Certification
Work History
CHEF
The london hotel
09.2021 - Current
- Improved food quality and consistency by creating new, diverse recipes.
- Developed popular daily specials with personally sourced ingredients.
- Streamlined ordering processes to reduce wait times for customers and improve overall efficiency in the kitchen.
- Maintaining clean and energetic working environment.
WAREHOUSE ASSISTANT
prep production
2020 - 2021
- Managed hazardous waste disposal in compliance with federal regulations.
- Delivering and sorting out the products.
- Ensured proper labelling of all products before being sent out for delivery.
Housekeeper
Quest North Ryde
2019 - 2020
- Collaborated with other housekeeping staff to complete tasks efficiently and effectively.
- Used chemicals by following safety protocols and procedures to avoid burns and injuries.
- Disposed of trash and recyclables each day to avoid waste buildup.
Education
DIPLOMA OF HOSPITALITY MANAGEMENT - COOKERY
Skyline International College
Burwood, NSW04.2024
CERTIFICATE IV COMMERCIAL COOKERY - HOSPITALITY
Skyline International College
Burwood07.2023
DIPLOMA IN BUSINESS - BUSINESS
kingsford international institute
central2021
Certificate IV in Business - Business
Kingsford International Institute
Surry Hills2020
Business Management - Business Management
Nobel Academy
Kathmandu, Nepal2018
Skills
- Regulatory compliance
- Workflow optimization
- Resource management
- Food safety and sanitation
- Knife skills
- Cooking techniques
- Effective communications
- Kitchen equipment operation and maintenance
- Verbal and written communication
languages
English
Certification
Skill assessment ( job ready programme)
Timeline
CHEF
The london hotel
09.2021 - Current
WAREHOUSE ASSISTANT
prep production
2020 - 2021
Housekeeper
Quest North Ryde
2019 - 2020
DIPLOMA OF HOSPITALITY MANAGEMENT - COOKERY
Skyline International College
CERTIFICATE IV COMMERCIAL COOKERY - HOSPITALITY
Skyline International College
DIPLOMA IN BUSINESS - BUSINESS
kingsford international institute
Certificate IV in Business - Business
Kingsford International Institute
Business Management - Business Management
Nobel Academy
Similar Profiles
Darcy HeathDarcy Heath
Duty Manager at The London HotelDuty Manager at The London Hotel
Reymond EscanillaReymond Escanilla
Chef de partie at The Westin London Hotel, LondonChef de partie at The Westin London Hotel, London
BRODIE RODDAMBRODIE RODDAM
Hotel Waiter at W London HotelHotel Waiter at W London Hotel
Amy MalekAmy Malek
Volunteer - Art Assistant at Sydney FestivalVolunteer - Art Assistant at Sydney Festival
Amber GowlandAmber Gowland
Zone Manager / Skincare Specialist at MECCAZone Manager / Skincare Specialist at MECCA