sally george
Cliffords Honey Farm
Nepean Bay,SA
2027
Years of experience
1
2012
Work History
Icecream Maker/ Retail
- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
- Demonstrated respect, friendliness, and willingness to help wherever needed.
- Passionate about learning and committed to continual improvement.
- Worked flexible hours across night, weekend, and holiday shifts.
- Developed and maintained courteous and effective working relationships.
- Demonstrated strong organizational and time management skills while managing multiple projects.
- Excellent communication skills, both verbal and written.
- Organized and detail-oriented with a strong work ethic.
- Used critical thinking to break down problems, evaluate solutions, and make decisions.
Egg Packer
9 Months- Sorted eggs by size, quality, and shell condition for packing accuracy.
- Inspected cartons and trays for damage before loading product.
- Packed eggs into retail cartons following production and hygiene standards.
- Stacked finished packs carefully to prevent breakage during handling.
Gardener
2 Years 6 Months- Maintained lawns, flowerbeds, and shrubbery through consistent mowing, pruning, and edging.
- Coordinated seasonal planting, soil preparation, and bed maintenance for healthy landscape growth.
- Applied fertilizers and pest-control treatments according to safety procedures and site requirements.
- Inspected irrigation systems, adjusted watering schedules, and resolved basic equipment issues.
Cheesemaker
16 Years 8 Months- Monitored sheep milk quality and adjusted cheese-making steps to support consistent curd formation.
- Operated vats, presses, and aging equipment while following sanitation and food safety procedures.
- Measured cultures, rennet, and salt accurately to maintain product consistency.
- Tracked temperature, pH, and timing throughout production to meet batch specifications.
- Developed new cheese recipes, resulting in a diversified product offering for the company.
- Maintained detailed records of daily production activities, ensuring traceability for compliance purposes.
- Ensured adherence to regulatory requirements by staying up-to-date on industry standards and food safety guidelines.
Education
Cert 3 - Cheesemaking
Skills
Speed and accuracy
Proactive attitude
Workplace safety
Efficient packing
Adaptability to change
Maintaining cleanliness
Timeline
TAFE SA
Cert 3 from Cheesemaking
04.2012 - 06.2013Read More
Cheesemaker
Island Pure Sheep Dairy
02.2010 - 2019Read More
Egg Packer
Fryers Eggs
04.2009 - 01.2010Read More
Gardener
Self Employed Services
07.2006 - 01.2009Read More
Icecream Maker/ Retail
Cliffords Honey Farm
2020 - CurrentRead More