Summary
Overview
Work History
Education
Skills
Languages
References
Timeline
Generic

Samiul Islam

Perth,WESTERN AUSTRALIA

Summary

Skilled food preparation team member experienced in readying cold foods, sides and beverages. Reliable in keeping surfaces clean and sanitized for infection control. Always ready to help team members and customers. A motivated Kitchen Hand consistently lifts heavy loads, stands for long periods and handles various cleaning tasks. Valuable and committed individual with strong understanding of food safety measures. Dependable, on-time and dedicated to good performance.

Overview

3
3
years of professional experience

Work History

Kitchen Hand

Bassendean Kebab and Cafe
Bassendean, WESTERN AUSTRALIA
05.2021 - Current
  • Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
  • Adhered to food safety standards when storing and preparing foods.
  • Cleaned kitchen equipment, surfaces, utensils and dishes.
  • Ordered supplies as needed for the kitchen.
  • Checked quality of ingredients before use in order to ensure freshness.
  • Monitored stock levels of food items and ordered more when necessary.
  • Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.

Kitchen Hand

8 Slice Pizzeria
Bassendean, WESTERN AUSTRALIA
08.2022 - 03.2024
  • Swept and mopped floors to maintain cleanliness in the kitchen area.
  • Checked temperatures of freezers, refrigerators and hot holding units regularly to ensure food safety standards were met.
  • Operated dishwashers to sanitize dishes.
  • Partnered with chef to cook food and comply with food preservation guidelines.
  • Transported trash to dumpster, properly disposing of expired food items.

Education

Certificate III in Commerical Cookery

Stanley College
Perth, WA
07-2023

Skills

  • Cooking equipment maintenance
  • Basic Recordkeeping
  • Ingredient Preparation
  • Kitchen Organization
  • Salad preparation
  • Food Quality Standards
  • Food safety knowledge
  • Dedicated Work Ethic

Languages

English
Professional
Hindi
Professional
Bengali
Professional

References

References available upon request.

Timeline

Kitchen Hand

8 Slice Pizzeria
08.2022 - 03.2024

Kitchen Hand

Bassendean Kebab and Cafe
05.2021 - Current

Certificate III in Commerical Cookery

Stanley College
Samiul Islam