Samuel Lucas

Collaborates in preparing meals efficiently.

Prepared and served various types of meals.

Exhibited consistent enthusiasm and problem-free approach to tasks.

Maintained clean and organized workspaces consistently.

• Followed supervisor instructions to complete tasks on time.
• Maintained a clean and organized serving area, adhering to food safety regulations.
• Enhanced customer satisfaction by providing efficient and friendly service at the BBQ station.
• Handled cash transactions accurately, maintaining financial integrity at the point of sale.
• Contributed towards a positive work environment through effective communication with colleagues and management teams alike.
• Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
• Served food and beverages promptly with focused attention to customer needs.

Managed setup, cooking, and sales processes during public barbecue events.

Handled money, and sales, confidently

Served customers with a smile

Excelled in cooperative tasks with colleagues.