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Associate Principal Engineer

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Young and motivated hospitality professional with experience in luxury hotels and professional catering. Proven ability to deliver efficient service and maintain cleanliness, enhancing guest satisfaction. Strong teamwork and time management skills, complemented by expertise in beverage preparation and customer service. Developed skills in high-end dining environments, focusing on customer satisfaction and team collaboration. Looking to transition into new field where good service and strong teamwork are valued.

Dynamic and dedicated Commis De Rang with fine dining experience at Andreas Hofer Hotel, enhancing customer satisfaction through attentive service and strong teamwork. Proven ability in up-selling and maintaining cleanliness, consistently contributing to a positive dining atmosphere. Committed to excellence in food safety and guest relations.

Proven to elevate customer satisfaction through efficient service and strong teamwork, notably at Hotel Cala Di Volpe. Skilled in multitasking and maintaining cleanliness, I excel in fast-paced environments, ensuring timely order delivery and optimal seating arrangements. My ability to motivate teams and focus on customer service has consistently enhanced dining experiences, achieving exceptional service standards.

 I am an ambitious and very enterprising person, always looking for new work incentive and above all looking for professional growth from a work point of view and also on a linguistic level.I am a person who can enter the new working environment quite easily and willingly. 

Sara Giacinti

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Commis De Rang

Commis De Rang

Commis De Rang

Bartender

Commis De Rang

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Commis De Rang

Commis De Rang

Commis De Rang

Bartender

Commis De Rang

Waitress Trainee

Waitress Trainee

Bartender

Diploma - Settore Sala E Vendita

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