Summary
Overview
Work History
Education
Skills
Languages
Certification
Timeline
Generic

Sarah Kelly

Randwick

Summary

Diligent university student living in the Eastern Suburbs coming up on 3 years experience in hospitality. I am a skilled waitress looking for somewhere more morning-orientated. I happy with a challenge and dedicate myself to all tasks I pursue. I am a fast learner, understand the core frameworks of hospitality at a deep level and I am eager to provide exceptional service.

Overview

2
2
years of professional experience
6
6
years of post-secondary education
3
3
Certifications

Work History

Waitress

The Little Snail Restaurant
09.2021 - 2 2023
  • Efficiency in a fast paced, 3 course restaurant.
  • Have extensive knowledge and experience with POS and order taking.
  • Ability to easily build rapport with patrons.
  • Communication with sommelier, coworkers and kitchen in regards to customer needs and specifications.
  • Taking payments with EFTPOS machine and cash.

Private Tutor

Self-employed
11.2022 - Current
  • Collaborate with students to identify skills that require refinement, and correct weaknesses.
  • Maintain patience and understanding when teaching material to students.
  • High level organisational skills to liaise with students about content, session times and homework.

Section Waiter

Passeggiata
3 2023 - 08.2023
  • Ensuring enhanced customer experience by anticipating customer needs, monitoring drink levels and timely course spacing.
  • Extensive knowledge of frequently updated restaurant menu, including daily specials.
  • Provide customer guidance through exclusively Italian wine list.
  • Pride in personal appearance and section maintenance as a front of house staff member.

Section Waiter

The Paddington
08.2023 - Current
  • Liaison with kitchen regarding customer dietary requirements/allergies.
  • Assisted in training new waitstaff, sharing best practices for exceptional hospitality.
  • Handled a large section in a high volume, quick table-turning venue.


Education

Higher School Certificate -

St Catherine's School
Waverley
01.2016 - 12.2021

Bachelor of Food Science (Honours)

University of New South Wales
Kensington
04.2001 -

Skills

    High level multitasking in a fast paced restaurant environment

    Long term experience with POS

    Personable and able to interact amiably with ease when serving patrons

    Food safety practices

    Fantastic organisational skills

Languages

English
French

Certification

NSW RSA Certificate

Timeline

Section Waiter

The Paddington
08.2023 - Current

Private Tutor

Self-employed
11.2022 - Current

Waitress

The Little Snail Restaurant
09.2021 - 2 2023

Higher School Certificate -

St Catherine's School
01.2016 - 12.2021

Bachelor of Food Science (Honours)

University of New South Wales
04.2001 -

Section Waiter

Passeggiata
3 2023 - 08.2023
Sarah Kelly