Saugat Nagarkoti
Strathfield,NSW
Summary
Motivated, service-oriented Bartender with over 2 years of high-volume restaurant experience. Extensive wine, beer and cocktail knowledge. Well-rounded Bartender committed to providing guests with genuine hospitality and delivering exceptional services in the bar area. Talented and skilled multitasker comfortable juggling competing priorities. Polished in concocting specialty cocktails and adding inspiration to new menus.
Overview
2
2
years of professional experience
Work History
Bartender
Saisons
Barangaroo Ave
04.2022 - 12.2022
- Crafted and served cocktails, maintaining high standards for presentation and taste
- Efficiently handled cash transactions, processed payments accurately, and balanced daily sales
- Skilled in training and supervising bar staff, setting performance standards, and fostering a cohesive team environment
- Promoted a safe working environment by adhering to safety regulations and policies.
- Strong commitment to upholding safety, cleanliness, and compliance with alcohol regulations.
Bartender and Barista
Lavana Restaurant Walsh Bay
Walsh Bay
05.2022 - 01.2023
- Prepared and served espresso-based drinks, brewed coffee, and tea to meet customer preferences
- Maintained cleanliness and organization of the coffee bar area, equipment, and utensils
- Provided exceptional customer service, explaining coffee offerings, and making personalized recommendations
- Managed bar inventory, restocked supplies, and placed orders to ensure a well-stocked bar
- Trained new bartenders on drink preparation and upselling techniques.
Bar Supervisor
Strike Bowling Bar
King Street Wharf Darling Harbour
11.2022
- Interacting with customers, taking orders, and serving snacks and drinks
- Check customers’ identification and confirm it meets the legal drinking age
- Stay guest-focused and nurture an excellent guest experience
- Organized special events such as theme nights, happy hours, promoting them within the local community when possible.
- Performed weekly ordering of necessary supplies such as glasses, mixers and garnishes.
Bar Supervisor
Zoha Food & Wine
King Street Wharf Darling Harbour
12.2022 - Current
- Mix a variety of beverages, cocktails, and specialty drinks with precision and creativity
- Greet, take orders, and engage with customers to provide exceptional service
- Manage and train bartenders and staff, ensuring efficient operations and high service standards
- Keep the bar area clean, organized, and well-stocked with glassware, tools, and ingredients
- New staff, educate on drink recipes and promote professional growth.
Education
Acknowledge Education (Stott’s college)
Skills
- Have RSA and RCG licenses
- Communication skills and Problem-solving
- Calm when working under pressure
- Friendly attitude, Strong time management
- Leadership, Time Management and Team player
- Enthusiastic, confident and friendly personality
Experience
- Team Motivation
- Workplace Safety
- Sanitation Standards
- Staff Recruitment
- Experience of Barista
- Customer Engagement
- Beverage Knowledge
- Health and Safety Compliance
References
Professional reference is provided upon request.
Timeline
Bar Supervisor
Zoha Food & Wine
12.2022 - Current
Bar Supervisor
Strike Bowling Bar
11.2022
Bartender and Barista
Lavana Restaurant Walsh Bay
05.2022 - 01.2023
Bartender
Saisons
04.2022 - 12.2022
Acknowledge Education (Stott’s college)
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