SHEILAMARIE GONZALES

To be able secure a position that I am best suited for and in order for me to execute my skills and knowledge that I have acquired in the academe and my on-the-job training while making a significant contribution to the success of the company. Motivated Job Title with engaging personality and flexible approach. Upbeat, friendly, and anticipating customer needs to facilitate enjoyable dining experiences. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level Job Title position. Ready to help team achieve company goals. Eager Kitchen Hand known for cleaning workstations, handling dish washing duties and monitoring inventory. Well-trained to keep kitchen well-stocked and ready for busy mealtimes. Considered motivated employee with positive attitude. Hardworking Kitchen Hand known for handling support tasks, mopping floors, maintaining food safety and restocking pantry items. Considered motivated and efficient worker. Responsible Job Title offering proven skills maintaining clean kitchens and promoting customer satisfaction through exceptional service. Dedicated to completing fast-paced work and properly handling food. Service-driven team player good at connecting with people resulting in repeat customers.

• Age: 25
• Place of Birth: Brgy, Narauis Hinigaran Neg. Occ.
• Height: 5’2
• Weight: 42
• Citizenship: Filipino
• Date of Birth: 06/17/99
• Gender: Female
• Marital Status: Single
• Religion: Roman Catholic

• MERYL TIAMSING, Line Cook, Bourbon House, 09163077653
• CHARLENE D. MAESTRECAMPO, Restaurant Cashier, L’FISHER HOTEL BACOLOD, 09277035141

• Fire Safety
• Hotel Exposure
• THE OPPORTUNITY AND THREATS EMERGING FROM THE FUTURE OF TOURISM AND HOSPITALITY INDUSTRY IN THE PHILIPPINES
• BE FUTURE-READY! RISING ABOVE THE PANDEMIC
• LEADERSHIP ACTION PROGRAM
• Hotel Housekeeping
• Personality Development

Certificate III in Commercial Cookery