SHUBHAM VERMA

▪ Conduct a regular inspection of designated areas to detect and monitor fruit fly presence.

▪ Inspecting fruit and vegetables in residential and commercial areas and stripping trees and picking fruit on ground/in affected area to prevent infestation.

▪ Hygiene and Technical checks done to maintain the quality of produced fruits and vegetables.

▪ Collection of samples inspected in fruit and vegetable and updating the details of location on system.

▪ Educating producers/growers on the identification of pests like larvae of fly.

▪ Treating ground with chemicals where infected fruit and vegetables inspected.

▪ Ensuring the standards of Hygiene is maintained.

▪ Communicate with producers/growers providing guidance on preventive measures and addressing concerns related to fruit fly management.

▪ Maintain accurate records of inspections, findings, and action taken, updating all things electronically and in papers on assigned maps.

▪ Collaborate with agricultural authorities to implement and enforce pest control measures.

▪ Working in all-weather terrain and in outdoor environment like orchards, vineyards, and residential houses in full PPE and adhere to WHS instructions.

▪ Strategically set up traps with chemicals to combat infestations, contributing to their elimination like Bio traps, Cerra traps and Matt cup traps etc.

▪ Spraying or Baiting in Vineyards, orchards, fruit trees and natives in outbreak areas with insecticides, Naturalure Bait, Haymaland organic bait.

▪ SIT–Sterile Insect Technique process where work to sterile insect breeding and releases.

▪ Collaborate seamlessly with fellow team members to efficiently address fruit fly issues.

• Cleaned and sanitized bathrooms, kitchens and other similar areas according to established protocols.
• Removed trash, debris and other waste materials from premises.
• Cleaned and polished glass doors, mirrors and other surfaces to maintain professional appearance.
• Used time management and efficient cleaning methods to meet deadlines.
• Handled equipment, chemicals, and materials properly and with caution.
• Cleaned and maintained lobbies, offices and other common areas in commercial buildings.
• Confirmed all cleaning tools and equipment were stored properly after use.

• Maintained a clean driving record while adhering to company policies and federal regulations for transportation safety.
• Removed and unloaded packages from Type trucks for customer deliveries, using extreme care to avoid damage to goods.
• Communicated with dispatchers and other office personnel to handle two-way updates and adjust daily schedules.
• Developed strong relationships with dispatchers, ensuring optimal job assignments based on skillset and geographical familiarity.
• Fastened chains, straps, covers, and binders to secure load during transit.