Detail-oriented cleaner with a proven track record in maintaining high cleanliness standards and efficient cleaning processes. Known for strong organization and teamwork skills, committed to enhancing operational efficiency.
Overview
4
4
years of professional experience
Work History
Cleaner
Jarvis
Dhaka,Bangladesh
02.2025 - 01.2026
Operated cleaning equipment, ensuring thorough sanitation of facilities and adherence to safety protocols.
Maintained inventory of cleaning supplies, facilitating efficient replenishment and reducing downtime.
Implemented best practices for waste disposal, promoting environmental sustainability within workplace operations.
Conducted routine inspections of work areas to identify maintenance needs and address issues proactively.
Streamlined cleaning processes, resulting in improved efficiency and reduced operational costs over time.
Collaborated with management to develop enhanced cleaning schedules, optimizing resource allocation across facilities.
Led initiatives for quality control measures, ensuring consistent cleanliness standards across all locations.
Crew Member
Shwapno.
Green Road,Dhaka
09.2024 - 06.2025
Provided exceptional customer service by assisting shoppers with product inquiries and ensuring a positive shopping experience.
Operated cash register efficiently, handling transactions accurately while maintaining a balanced cash drawer.
Stocked shelves and organized products to optimize visibility and accessibility for customers.
Collaborated with team members to streamline inventory processes, enhancing overall operational efficiency.
Engaged in promotional activities, effectively communicating offers and driving customer engagement during peak hours.
Kitchen Hand
Holiday Inn,Dhaka City Center
Dhaka,Bangladesh
01.2022 - 03.2024
Operated kitchen equipment ensuring compliance with safety standards.
Assisted chefs in food preparation, maintaining high quality and consistency.
Maintained cleanliness and organization of kitchen workstations and storage areas.
Monitored inventory levels, assisting in timely replenishment of supplies.
Trained new staff on proper kitchen procedures and hygiene practices.