Summary
Overview
Work History
Education
Skills
Skills
Languages
Timeline
Generic

Simrandeep Kaur

Noble Park

Summary

Dedicated Crew Member with experience in high-pressure environments. Skilled in organizing supplies and equipment for optimal use, ensuring smooth operations. Proficient in customer service, food safety, and inventory management. Committed to meeting team objectives and enhancing customer satisfaction.

Overview

3
3
years of professional experience

Work History

Kitchen attendent

Contemporary catering
Noble park
03.2023 - Current
  • Maintained cleanliness and organization in kitchen and food preparation areas.
  • Operated kitchen equipment, such as ovens, mixers, and slicers safely.

Crew Member

McDonald's
Springvale
01.2023 - 12.2024
  • Improved customer satisfaction by providing friendly and efficient service at the register.
  • Maintained clean and organized workspace to support team efficiency.
  • Assembled meals with attention to detail to ensure accurate order fulfillment.
  • Upsold menu items and promoted special offers to drive sales.
  • Operated cash register and processed customer transactions accurately.
  • Enhanced team productivity by maintaining a clean and organized workspace for crew members.

Education

Certificate III - Comercial Cookery

International College of Tasmania
Flagstaff, VIC

Skills

  • Food Preparation
  • Food safety
  • Inventory management
  • Cash handling
  • Client engagement
  • Client relations
  • Customer support
  • Client relations

Skills

  • Communication skills

Languages

  • English
  • Punjabi
  • Hindi

Timeline

Kitchen attendent

Contemporary catering
03.2023 - Current

Crew Member

McDonald's
01.2023 - 12.2024

Certificate III - Comercial Cookery

International College of Tasmania
Simrandeep Kaur