SONALBAHEN PATEL
U8 5-7 WIGRAM STREET HARRIS PARK,NSW
Summary
Experienced with food preparation, event setup, and customer service. Utilizes organizational and multitasking skills to ensure efficient catering operations. Knowledge of maintaining hygiene standards and providing excellent customer experiences.
Overview
1
1
year of professional experience
Work History
Catering Assistant
CHATKAZZ INDIAN RESTAURANT
09.2024 - Current
- Assisted in the preparation and presentation of food, ensuring high-quality standards were maintained.
- Maintained strict adherence to food safety guidelines, preventing any potential health risks or violations.
- Cleaned and maintained work areas, equipment and utensils.
- Followed food safety practices and sanitation guidelines.
- Loaded dishes, glasses and tableware into dishwashing machines.
- Streamlined catering setup process, reducing preparation time by organizing supplies in advance.
- Increased efficiency in kitchen operations by organizing food prep areas before each event.
Education
Bachelor of Arts - Arts
GUJARAT UNIVERSITY
KHAMBHAT, GUJARAT07-2016
Skills
- Customer Service
- Attention to detail
- Reliable and punctual
- Excel
Timeline
Catering Assistant
CHATKAZZ INDIAN RESTAURANT
09.2024 - Current
Bachelor of Arts - Arts
GUJARAT UNIVERSITY
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