Summary
Overview
Work History
Education
Skills
Timeline
Generic
Sophie  Donald

Sophie Donald

Tongala ,Victoria

Summary

Proven hospitality professional with a track record of enhancing customer satisfaction and streamlining operations at Kyabram Bakery. Skilled in multitasking and maintaining high-quality standards under pressure, with basic clinical skills from aged care placement. Excels in team collaboration and efficient problem-solving, contributing to significant improvements in workplace efficiency and customer loyalty.

Overview

8
8
years of professional experience

Work History

Bakery Worker

Kyabram Bakery
05.2024 - Current
  • Collaborated with team members to maintain a positive and productive work environment, ensuring smooth daily operations.
  • Arranged bakery displays to showcase baked goods, cakes, and pies to drive product sales.
  • Packaged customer purchases with care and strong organizational skills to facilitate easy carrying and prevent product shifting.
  • Ensured consistent quality by adhering to strict food safety regulations and sanitation guidelines throughout all stages of production.
  • Reduced waste by efficiently managing inventory and rotating products to ensure freshness.
  • Strengthened customer loyalty by promptly addressing any concerns or complaints and taking corrective action as needed.

Cafe Worker

Johnny & Lyle
03.2023 - 05.2024
  • Maintained a clean and organized café environment, adhering to health and safety regulations.
  • Managed cash register transactions accurately, ensuring proper handling of cash and credit card payments.
  • Wiped, sanitized and maintained floors, facility, and equipment to adhere with company standards and procedures.
  • Handled high-pressure situations calmly while multitasking effectively to maintain optimal productivity levels during busy periods.
  • Enhanced customer satisfaction by providing efficient and friendly service with a welcoming attitude.
  • Displayed calm and friendly demeanor when addressing and resolving customer issues and complaints.
  • Supported fellow team members in achieving a smooth workflow during peak hours.

Coffee Barista

7 Beans
10.2022 - 03.2023
  • Maintained and operated espresso machines, blenders, commercial coffee brewers, coffee pots, and other equipment.
  • Cleaned counters, machines, utensils, and seating areas daily.
  • Handled cash transactions accurately, maintaining accountability for daily register balances.
  • Enhanced customer satisfaction by crafting high-quality coffee beverages and providing exceptional service.

Waitress

The Mill
02.2022 - 10.2022
  • Handled high-pressure situations with composure, maintaining excellent service standards even during busy shifts.
  • Exhibited strong multitasking abilities, balancing multiple tables and orders while delivering prompt service.
  • Maintained clean and welcoming dining environment, ensuring a positive guest experience.
  • Remained calm and poised when dealing with difficult customers or during busy shifts.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
  • Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.
  • Assisted with staff training, sharing expertise in bartending techniques and customer service best practices.

Fast Food Worker

McDonalds
06.2021 - 02.2022
  • Greeted customers promptly and took orders to keep flow of traffic moving.
  • Wiped counters and sanitized equipment to maintain clean food prep and dining areas.
  • Followed food safety procedures outlined in company policies and health and sanitation regulations to prevent food borne illness.
  • Collaborated with team members to quickly fill large orders and serve large parties.
  • Performed food preparation responsibilities to meet franchise standards for quantities, speed, and packaging.
  • Collaborated with team members to maintain a well-stocked inventory and ensure smooth operations during peak hours.
  • Provided support to crew members, facilitating quick food preparation and delivery.

Bakery Worker

Barham Bakery
12.2020 - 10.2021
  • Collaborated with team members to maintain a positive and productive work environment, ensuring smooth daily operations.
  • Arranged bakery displays to showcase baked goods, cakes, and pies to drive product sales.
  • Packaged customer purchases with care and strong organizational skills to facilitate easy carrying and prevent product shifting.
  • Ensured consistent quality by adhering to strict food safety regulations and sanitation guidelines throughout all stages of production.

Cook

Shmarnas Place
05.2020 - 12.2020
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.

Retail Cashier

IGA Plus Liquor
02.2019 - 05.2020
  • Helped customers complete purchases, locate items, and join reward programs.
  • Maintained a clean and organized workspace, promoting a positive shopping experience for customers.
  • Provided excellent service through active listening skills, addressing customers'' needs effectively .
  • Greeted all customers warmly to build welcoming and positive atmosphere within store.
  • Replenished sales floor merchandise and organized shelves, racks, and bins for optimal appearance.
  • Worked closely with shift manager to solve problems and handle customer concerns.
  • Balanced cash drawer at the end of each shift, ensuring accuracy and accountability.
  • Managed returns and exchanges efficiently, minimizing negative impacts on overall sales totals.

Waitress

Antonio’s Italian Restaurant
07.2018 - 02.2019
  • Handled high-pressure situations with composure, maintaining excellent service standards even during busy shifts.
  • Used cash registers and credit card machines to cash out customers.
  • Kept server areas clean and stocked to increase efficiency while working tables.
  • Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
  • Demonstrated adaptability by quickly learning new menu items and incorporating them into knowledgeable recommendations for guests.
  • Boosted restaurant revenue by upselling appetizers, desserts, and beverages along with entrees.
  • .Elevated overall guest experience by addressing dietary restrictions or allergies when recommending menu items to patrons.
  • Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
  • Answered customers' questions, recommended items, and recorded order information.
  • Monitored patrons for alcohol intake to appropriate levels and took measures to curtail inappropriate behavior.

Juice Barista

Wharfside Juice Co
01.2018 - 07.2018
  • Boosted sales through engaging with customers and providing knowledgeable recommendations on juice combinations based on their taste preferences and health goals.
  • Supported company initiatives such as seasonal promotions or special events through enthusiastic participation in marketing efforts like signage updates or social media postings about daily specials.
  • Contributed to team success by effectively collaborating with coworkers during busy periods, ensuring smooth operations and reduced wait times for customers.
  • Enhanced efficiency in the workspace by maintaining a clean and organized work area, ensuring quick service and optimal cleanliness for patrons.
  • Complied with all health codes and regulations by diligently following proper food handling procedures at all times during preparation, storage, and disposal processes.
  • Showcased a strong work ethic by consistently arriving punctually for shifts and maintaining a positive attitude throughout all interactions with colleagues and patrons.
  • Upheld a safe environment for both staff and customers by adhering to safety guidelines regarding equipment usage and promptly attending to any spills or hazards on the floor.
  • Accurately operated cash register to process customer payments.

Waitress

Cucina Mia
03.2016 - 11.2017
  • Handled high-pressure situations with composure, maintaining excellent service standards even during busy shifts.
  • Exhibited strong multitasking abilities, balancing multiple tables and orders while delivering prompt service.
  • Maintained clean and welcoming dining environment, ensuring a positive guest experience.
  • Supported teamwork atmosphere among staff members through clear communication and collaboration during shifts.
  • Managed cash transactions accurately, ensuring proper change was provided to customers as needed.
  • Demonstrated adaptability by quickly learning new menu items and incorporating them into knowledgeable recommendations for guests.
  • Built rapport with regular customers through friendly interactions and attentiveness to their preferences.

Education

Diploma - Nursing

Gotafe
Shepparton, VIC

Skills

Although I have an extensive background of skills that are fitted for the hospitality and retail industry, I have basic knowledge and skills from my 2 weeks clinical placement in the aged care setting such as:

  • Assisting residents with completing all their ADL tasks such as showering, toileting, changing of the clothes, changing and replacement of aids, in a safe, respectful manner
  • Assisting residents with feedings for those with low mobility
  • Assisting with the relocation of residents using various types of mechanical aids and wheelchairs

Timeline

Bakery Worker

Kyabram Bakery
05.2024 - Current

Cafe Worker

Johnny & Lyle
03.2023 - 05.2024

Coffee Barista

7 Beans
10.2022 - 03.2023

Waitress

The Mill
02.2022 - 10.2022

Fast Food Worker

McDonalds
06.2021 - 02.2022

Bakery Worker

Barham Bakery
12.2020 - 10.2021

Cook

Shmarnas Place
05.2020 - 12.2020

Retail Cashier

IGA Plus Liquor
02.2019 - 05.2020

Waitress

Antonio’s Italian Restaurant
07.2018 - 02.2019

Juice Barista

Wharfside Juice Co
01.2018 - 07.2018

Waitress

Cucina Mia
03.2016 - 11.2017

Diploma - Nursing

Gotafe
Sophie Donald