My name is Sophie, and I am 16 years old, living in Mermaid Waters. I enjoy working in customer service, and am looking to expand my skills with a reputable company. I am extremely hard working and reliable and give everything my best.
Overview
1
1
year of professional experience
Work History
Cafe Barista
Seeds Of Life Cafe
09.2023 - Current
Contributed to a positive work environment by maintaining open communication and fostering teamwork among staff members.
Promoted a welcoming atmosphere by greeting each guest warmly upon arrival while anticipating their needs throughout their visit.
Demonstrated excellent multitasking abilities by simultaneously managing drink preparation, order-taking, and cash register duties.
Ensured smooth operation of the cafe during busy periods by prioritizing tasks efficiently under pressure without sacrificing quality or customer service standards.
Maintained a clean and organized workspace, ensuring high standards of hygiene and safety for both staff and customers.
Collaborated with team members to streamline cafe operations, resulting in improved service times and increased customer satisfaction.
Operated espresso machines proficiently to produce consistently high-quality coffee drinks according to company recipes and standards.
Increased sales during peak hours by quickly processing transactions and minimizing wait times for customers.
Developed a loyal customer base through friendly interactions, remembering preferences, and consistently delivering high-quality beverages.
Supported cafe management in achieving revenue targets through upselling menu items such as specialty drinks or baked goods when appropriate.
Bakery Assistant
Shadows Cakes And Pies Bakery
11.2022 - 02.2023
Maintained clean, organized kitchen to maximize efficiency and food safety.
Washed dishes and sanitized prep area at end of each shift.
Stored, labeled and replenished supplies in compliance with food safety regulations.
Decorated baked goods and designed visually appealing displays of finished products.
Arranged bakery displays to showcase baked goods, cakes, and pies to drive product sales.
Enhanced customer satisfaction by providing exceptional service and handling special requests for bakery products.
Upheld cleanliness standards within the bakery area, ensuring a safe and sanitary workspace for food preparation.
Monitored counter and display inventory by replacing stock and requesting new products from kitchen to keep areas well-stocked for maximum sales.
Packaged customer purchases with care and strong organizational skills to facilitate easy carrying and prevent product shifting.