Suramya Shrestha
Hurstville
Summary
Diligent and quick-learning professional with a strong work ethic, adept at swiftly grasping new concepts and processes. Valued for being a collaborative team player who actively contributes to collective goals and fosters a harmonious working environment.
Overview
3
3
years of professional experience
Work History
Catering Assistant
Workforce Extensions
06.2022 - Current
- Delivered catered food and supplies to facility for on-time set-up.
- Helped chefs prepare and present food to event guests with strong attention to detail and presentation expertise.
- Responded to customer inquiries and resolved complaints to establish trust and increase satisfaction.
- Maintained flexible work schedule to meet event needs.
- Monitored food preparation to determine correct temperature and proper cooking before serving.
Cook
Applejack Hospitality
02.2021 - Current
- Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Followed orders from head chef to establish productive and timely preparation of meals.
- Followed recipes and chef instructions to prepare food correctly.
- Labeled and stored all food items correctly and checked expiration dates routinely.
Crew Team Member
Gozmen Y Gomez
01.2021 - 07.2023
- Kept work areas clean, organized, and safe to promote efficiency and team safety.
- Contributed to team success by completing jobs quickly and accurately.
- Learned all required tasks quickly to maximize performance.
- Developed strong customer service and product knowledge skills to enhance individual and team performance.
- Developed strong cooperative relationships with coworkers and managers.
- Trained new team members by relaying information on company procedures and safety requirements.
Education
High School Diploma -
Australian Harbour College
Central, NSW, Australia06.2023
No Degree - Information Technology
Kathmandu Insititute of Science And Teachnology
Kathmandu,Nepal03.2019
Junior High School -
New Don Bosco Academy
Kathmandu ,Nepal03.2017
Skills
- Teamwork and Collaboration
- Fast learner
- Problem solving
- Communication
- Time management
- Customer Service
- Learning Agility
- Leadership
Timeline
Catering Assistant
Workforce Extensions
06.2022 - Current
Cook
Applejack Hospitality
02.2021 - Current
Crew Team Member
Gozmen Y Gomez
01.2021 - 07.2023
High School Diploma -
Australian Harbour College
No Degree - Information Technology
Kathmandu Insititute of Science And Teachnology
Junior High School -
New Don Bosco Academy
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