Summary
Overview
Work History
Skills
Timeline
Generic

Tarinee Tianprasert

Baulkham Hills,NSW

Summary

Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level waitress position. Ready to help team achieve company goals.

Overview

11
11
years of professional experience

Work History

Restaurant Supervisor

Papaya Thai Restaurant
01.2018 - 03.2020
  • Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
  • Enhanced guest experience by regularly reviewing feedback and implementing necessary improvements.
  • Collaborated with the executive chef on menu development, ensuring diverse options that catered to various dietary needs.
  • Implemented cost-saving measures through streamlined processes, efficient scheduling, and strategic vendor negotiations.
  • Ensured compliance with local health department regulations through regular staff training sessions and facility inspections.
  • Managed staff schedules and maintained adequate coverage for all shifts.

Restaurant Supervisor

Manorom Thai
05.2014 - 08.2017
  • Improved overall customer satisfaction by implementing new service standards and staff training programs.
  • Increased restaurant revenue by optimizing table turnover rates and enhancing menu offerings.
  • Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
  • Oversaw inventory management processes to minimize waste and maintain optimal stock levels for seamless operation.
  • Implemented cost-saving measures through streamlined processes, efficient scheduling, and strategic vendor negotiations.
  • Developed comprehensive marketing plans for special events, promotions, and community outreach efforts to boost brand visibility.
  • Ensured compliance with local health department regulations through regular staff training sessions and facility inspections.
  • Tracked daily sales transactions and invoices for accurate and updated financial reporting.
  • Reconciled cash and credit card transactions to maintain accurate records.
  • Managed staff schedules and maintained adequate coverage for all shifts.
  • Maintained kitchen cleanliness and sanitation through correct procedures and scheduled cleaning of surfaces and equipment.

All Rounder

Le Pain Quotidien (The Rocks)
05.2013 - 03.2014
  • Proven ability to learn quickly and adapt to new situations.
  • Skilled at working independently and collaboratively in a team environment.
  • Assisted with day-to-day operations, working efficiently and productively with all team members.
  • Worked flexible hours across night, weekend, and holiday shifts.

Waitress

Siam Corner Thai Restaurant
04.2012 - 03.2014
  • Handled high-pressure situations with composure, maintaining excellent service standards even during busy shifts.
  • Maintained clean and welcoming dining environment, ensuring a positive guest experience.
  • Used cash registers and credit card machines to cash out customers.
  • Supported teamwork atmosphere among staff members through clear communication and collaboration during shifts.

Waitress (Part Time)

Dinky Di Pies
10.2012 - 03.2013
  • Served customers in fast-paced restaurant.
  • Assisted the chef in baking pies.
  • Demonstrated excellent customer service skills.


Waitress

Canvas Cafe
01.2010 - 03.2014
  • Handled high-pressure situations with composure, maintaining excellent service standards even during busy shifts.
  • Exhibited strong multitasking abilities, making coffee, sandwiches, balancing multiple tables and orders while delivering prompt service.
  • Maintained clean and welcoming dining environment, ensuring a positive guest experience.

Waitress

Opera Quay
09.2009 - 12.2009
  • Maintained a positive, customer-first attitude to exceed weekly sales targets.
  • Served foods, custom alcoholic and non alcoholic beverages for patrons in a timely manner.
  • Collaborated with all staffs to ensure diners received quick services.


Skills

  • Point of Sale (POS) system operation
  • Food Service Background
  • Customer loyalty
  • Customer Service
  • Safe Food Handling

Timeline

Restaurant Supervisor

Papaya Thai Restaurant
01.2018 - 03.2020

Restaurant Supervisor

Manorom Thai
05.2014 - 08.2017

All Rounder

Le Pain Quotidien (The Rocks)
05.2013 - 03.2014

Waitress (Part Time)

Dinky Di Pies
10.2012 - 03.2013

Waitress

Siam Corner Thai Restaurant
04.2012 - 03.2014

Waitress

Canvas Cafe
01.2010 - 03.2014

Waitress

Opera Quay
09.2009 - 12.2009

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Tarinee Tianprasert