Michael Cheeseman

• Provided excellent customer service by greeting customers and meeting quality expectations.
• Assisted other team members to achieve goals.
• Took orders, prepared meals, and collected payments.
• Worked well with teammates and accepted coaching from management team.
• Provided excellent customer service by greeting customers and meeting quality expectations
• Worked well with teammates and accepted coaching from management team

• Provided excellent customer service by greeting customers and meeting quality expectations.
• Assisted other team members to achieve goals.
• Took orders, prepared meals and collected payments.
• Worked well with teammates and accepted coaching from management team.

• Developed karate lesson plans to meet individual needs of each participant.
• Taught both core principles and fighting techniques to students of all levels.
• Assisted with sparring and contact exercises to pair students of similar rank, size and age.
• Offered friendly and efficient service to customers, handled challenging situations with ease.

• Teach various individuals to help them progress further in life
• Have taken on. more leadership within the restaurant
• Developed team communications and information for meetings.
• Identified issues, analyzed information and provided solutions to problems.

• Maintained clean, trash-free workspaces to maximize productivity and safety.
• Circulated kitchen area to receive work assignments and identify support tasks.
• Compiled recipe ingredients and prepared for cooks by washing, cutting, or measuring food items.