Vaewdao Kittikarnjanapa (Mickey)
Cairns North
Overview
8
8
years of professional experience
Work History
Chef
Trinity Beach Sporting Club
Trinity Beach, QLD
01.2025 - Current
- Collaborated with restaurant management to align kitchen operations with goals of establishment.
- Prepared high-quality dishes according to established recipes.
- Chopped and diced vegetables and fruits to stock fridge ahead of busy periods.
- Plated dishes using tasty garnishes and sauces to appeal to and delight patrons.
Chef
Muddy's Cafe
Cairns, QLD
08.2022 - 12.2024
- Plated dishes using tasty garnishes and sauces to appeal to and delight patrons.
- Trained and supervised line cooks to develop new skills and improve team performance.
- Created tasty dishes using popular recipes, delighting patrons and generating return business.
- Prepared workstations with ingredients and tools to increase efficiency.
- Prepared high-quality dishes according to established recipes.
- Planned menus, ordered supplies and managed kitchen staff.
All-Rounder
Wara Sushi Idalia
Townsville, QLD
10.2020 - 07.2022
- Worked effectively in team environments to make the workplace more productive.
- Completed day-to-day duties accurately and efficiently.
- Assisted with customer requests and answered questions to improve satisfaction.
- Managed inventory and supplies to ensure materials were available when needed.
Cook
BOA Thai Restaurant
Southampton, New York
06.2017 - 09.2017
- Grilled and deep fried various foods from meats to potatoes.
- Carried pans and trays of food to and from work stations, stove and refrigerator.
- Prepared a wide range of dishes according to menu specifications and chef instructions.
- Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
- Chopped and diced vegetables and fruits to stock fridge ahead of busy periods.
Education
Diploma - Hospitality Management
Frontier Education
06-2024
Certificate 4 - Cookery
Frontier Education
12-2023
References
David Park (Former Wara Sushi Idalia Store Manager) 0449790917
Kayci Browning (Muddy's Cafe Owner) 0404357494, shop number 0740510388
Jason Raison (Trinity Beach Sporting Club Head Chef) 0421275922
Timeline
Chef
Trinity Beach Sporting Club
01.2025 - Current
Chef
Muddy's Cafe
08.2022 - 12.2024
All-Rounder
Wara Sushi Idalia
10.2020 - 07.2022
Cook
BOA Thai Restaurant
06.2017 - 09.2017
Certificate 4 - Cookery
Frontier Education
Diploma - Hospitality Management
Frontier Education