Overview
Work History
Education
References
Timeline
Generic

Vaewdao Kittikarnjanapa (Mickey)

Cairns North

Overview

8
8
years of professional experience

Work History

Chef

Trinity Beach Sporting Club
01.2025 - Current
  • Collaborated with restaurant management to align kitchen operations with goals of establishment.
  • Prepared high-quality dishes according to established recipes.
  • Chopped and diced vegetables and fruits to stock fridge ahead of busy periods.
  • Plated dishes using tasty garnishes and sauces to appeal to and delight patrons.

Chef

Muddy's Cafe
08.2022 - 12.2024
  • Plated dishes using tasty garnishes and sauces to appeal to and delight patrons.
  • Trained and supervised line cooks to develop new skills and improve team performance.
  • Created tasty dishes using popular recipes, delighting patrons and generating return business.
  • Prepared workstations with ingredients and tools to increase efficiency.
  • Prepared high-quality dishes according to established recipes.
  • Planned menus, ordered supplies and managed kitchen staff.

All-Rounder

Wara Sushi Idalia
10.2020 - 07.2022
  • Worked effectively in team environments to make the workplace more productive.
  • Completed day-to-day duties accurately and efficiently.
  • Assisted with customer requests and answered questions to improve satisfaction.
  • Managed inventory and supplies to ensure materials were available when needed.

Cook

BOA Thai Restaurant
06.2017 - 09.2017
  • Grilled and deep fried various foods from meats to potatoes.
  • Carried pans and trays of food to and from work stations, stove and refrigerator.
  • Prepared a wide range of dishes according to menu specifications and chef instructions.
  • Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
  • Chopped and diced vegetables and fruits to stock fridge ahead of busy periods.

Education

Diploma - Hospitality Management

Frontier Education
06-2024

Certificate 4 - Cookery

Frontier Education
12-2023

References

David Park (Former Wara Sushi Idalia Store Manager) 0449790917

Kayci Browning (Muddy's Cafe Owner) 0404357494, shop number 0740510388

Jason Raison (Trinity Beach Sporting Club Head Chef) 0421275922

Timeline

Chef

Trinity Beach Sporting Club
01.2025 - Current

Chef

Muddy's Cafe
08.2022 - 12.2024

All-Rounder

Wara Sushi Idalia
10.2020 - 07.2022

Cook

BOA Thai Restaurant
06.2017 - 09.2017

Certificate 4 - Cookery

Frontier Education

Diploma - Hospitality Management

Frontier Education
Vaewdao Kittikarnjanapa (Mickey)