I'm a hardworking,quick leaner and always ready to take a new challenges
I had experience in restaurant ,farm and meat factory
Overview
11
11
years of professional experience
Work History
Team Leader
Keeghan Enterprises Pty Ltd (JBS)
Dinmore, QLD
03.2021 - 05.2023
Managed conflict resolution among team members, fostering a positive and collaborative work environment.
Maintained an inclusive and diverse team culture, promoting respect and understanding among all members.
Established open and professional relationships with team members to achieve quick resolutions for various issues.
Mentored junior staff members, helping them develop their leadership potential and advance in their careers.
Meat Factory Worker
Australia Country Choice (QLD)
Brisbane, QLD
02.2019 - 02.2021
Collaborated with team members to meet daily production quotas, promoting a positive work environment.
Carefully packaged finished products and prepared for shipment.
Communicated effectively with supervisors regarding any issues or concerns related to machine functionality or production output.
Unloaded and loaded items from conveyors, machines, and conveyances.
Performed quality checks on finished products to identify and address discrepancies.
Farm Hand
Howe Farming(QLD)
Mareeba, QLD
04.2017 - 04.2018
Collaborated with other farm workers to complete tasks efficiently according to established schedules and protocols.
Contributed to overall farm efficiency by performing regular equipment maintenance and repairs as needed.
Supported successful harvests through diligent planting, weeding, and pruning efforts.
Participated in seasonal harvest activities including picking fruits and vegetables, sorting produce, and preparing products for market sales or storage.
Cook
The Sunlit Teppanyaki
Taiwan
06.2015 - 02.2017
Prepared food items in compliance with recipes and portioning control guidelines.
Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
Cook
Maple Teppanyaki Restaurant
Taiwan
01.2012 - 04.2014
Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
Prepared meals efficiently under time constraints for timely service during peak hours.
Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
Prepared food items in compliance with recipes and portioning control guidelines.
Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.