Wut Yee Pe
Crown Melbourne
Noble Park,VIC
2
Languages
11
years of professional experience
Dynamic kitchen professional with a positive attitude and strong team collaboration skills, honed at Crown Melbourne. Proven ability to streamline operations and maintain high hygiene standards, enhancing kitchen efficiency. Proficient in food preparation and dishwashing, consistently delivering results in fast-paced environments while ensuring compliance with food safety protocols.
Organized Accounts Assistant knowledgeable in various accounting programs and possessing solid computer skills. Experienced in handling bookkeeping activities and correcting account errors. Adept at analyzing complex situations and finding creative solutions to challenging problems.
Detail-oriented Accounting Assistant offers Number years of experience in accounting roles. Skilled in account reconciliation, report drafting and collections. Industrious and meticulous with strong history of integrity and reliability.
Work History
Casual Kitchen Hand
1 Year 11 Months- Maintained kitchen hygiene standards in line with food safety procedures and sanitation requirements.
- Prepared ingredients and supported chefs with efficient mise en place for service periods.
- Operated dishwashing equipment and kept utensils, cookware, and service areas clean and organised.
- Monitored stock levels and rotated kitchen supplies to support fresh, compliant food preparation.
- Followed manual handling and workplace safety practices to reduce hazards in busy kitchen environments.
- Contributed to a positive team atmosphere through effective communication with colleagues and supervisors.
- Assisted with meal presentation, garnishing dishes, and arranging serving platters to create an appealing visual display.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
- Streamlined kitchen operations by efficiently handling multiple responsibilities simultaneously under pressure.
Kitchen Hand
2 Years 2 Months- Coordinated dishwashing and waste removal workflows to support smooth back-of-house operations.
- Monitored cleanliness of prep stations and floor areas, addressing hazards and maintaining safe workspaces.
- Streamlined end-of-shift kitchen reset, improving readiness for next service and daily operations.
- Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
- Supported chefs in food preparation tasks such as chopping ingredients, peeling vegetables, and marinating meats.
- Collaborated with other kitchen staff members to ensure smooth workflow during peak dining hours.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
Kitchen Hand
11 Months- Maintained a well-organized work area by consistently cleaning surfaces and organizing supplies.
- Managed time to juggle multiple tasks simultaneously with ease.
- Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
- Labeled and stored all food items correctly and checked expiration dates routinely.
- Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.
- Unloaded food deliveries and stored items in proper locations for easy access.
- Improved team efficiency by organizing workstations and prep areas before peak hours.
Kitchen Hand
7 Months- Maintained clean, organized kitchen areas, ensuring compliance with food safety and hygiene standards.
- Prepared ingredients for service, supporting chefs with consistent mise en place and rapid turnaround.
- Sanitized cookware, utensils, and equipment to keep operations running efficiently during peak service.
- Rotated stock and stored supplies correctly to reduce waste and maintain freshness.
- Assisted kitchen team with basic food preparation, portioning, and restocking during busy periods.
Waitress
6 Months- Delivered attentive table service while maintaining strong menu knowledge and prompt order accuracy.
- Processed customer orders through POS systems with efficiency and consistent attention to detail.
- Coordinated food and beverage service, ensuring timely delivery and smooth dining experiences.
- Handled reservations, seating flow, and waitlists to support efficient front-of-house operations.
- Maintained clean, organised tables and service areas throughout busy shifts.
- Trained new wait staff on service procedures, POS use, and guest interaction expectations.
- Handled high-pressure situations with composure, maintaining excellent service standards even during busy shifts.
Junior Accountant
4 Years 2 Months- Prepared journal entries and maintained accurate general ledger records.
- Reconciled bank statements and resolved account discrepancies promptly.
- Processed accounts payable and accounts receivable transactions with consistency.
- Assisted with month-end closing by organizing supporting schedules and reports.
- Supported audit requests by gathering records and clarifying transaction details.
- Reduced errors in financial reporting through meticulous review and analysis of documents.
- Supported tax preparation and filing, ensuring compliance with regulations and deadlines.
Account Assistant
10 Months- Processed invoices, purchase orders, and expense claims with accurate coding and timely entry.
- Reconciled bank statements and ledger balances to maintain clean financial records.
- Prepared journal entries and supported month-end closing activities.
- Maintained accounts payable and receivable schedules, ensuring consistent follow-up on outstanding items.
- Coordinated with internal teams to collect payment details and support financial reporting accuracy.
- Performed administrative and clerical duties such as word processing, data entry, faxing and copying.
- Maintained clean and organized files by keeping accounts payable records up-to-date.
- Prepared and mailed invoices to customers, processed payments, and documented account updates.
Sales Assistant
1 Year 3 Months- Advised customers on handset features, plans, and accessories to support informed purchase decisions.
- Processed sales transactions, returns, and exchanges accurately through POS systems.
- Resolved billing and device setup inquiries with clear, efficient customer support.
- Maintained product displays, pricing accuracy, and store presentation standards.
- Tracked inventory levels, restocked merchandise, and flagged shortages for replenishment.
- Handled customer inquiries, complaints, and returns professionally, ensuring a positive experience for all clients.
- Increased sales by building strong customer relationships and providing excellent service.
Education
Advanced Diploma Level 3 - Accounting
Certificate 3 in Individual Support - Health And Fitness
Certificate 3 in Commercial Cookery - Cookery
ACCA Part-1 - Accounting
Single Subject Diploma in Financial Management ICM - Accounting
Bachelor of Arts - Economics
Skills
Positive attitude
Kitchen cleaning and maintenance
Customer service
Team collaboration
Food preparation
Dishwashing
Punctual and reliable
Attention to detail
Tax preparation
Cash flow analysis
MS office suite
Cost accounting
Project accounting
Microsoft Excel
Languages
Burmese
Native or Bilingual
English
Professional Working
Timeline
Casual Kitchen Hand
Crown Melbourne
12.2024 - CurrentRead More
Kitchen Hand
Half Moon Pub
01.2024 - 12.2024Read More
Kitchen Hand
Gimlet at Cavendish House
02.2023 - 04.2025Read More
Kitchen Hand
Red Spice Road
11.2022 - 06.2023Read More
Waitress
Babuji St Kilda
05.2022 - 11.2022Read More
Junior Accountant
Hand Sein Thant Company
01.2018 - 03.2022Read More
Account Assistant
City Mart Holding.Ltd
02.2017 - 12.2017Read More
Sales Assistant
Crown Mobile
08.2015 - 11.2016Read More
Excellent Choice
Advanced Diploma Level 3 from Accounting
Read More
VICSEG New Future
Certificate 3 in Individual Support from Health And Fitness
Read More
ANIBT
Certificate 3 in Commercial Cookery from Cookery
Read More
Excellent Choice
ACCA Part-1 from Accounting
Read More
Excellent Choice
Single Subject Diploma in Financial Management ICM from Accounting
Read More
Yangon University
Bachelor of Arts from Economics
Read More