Hardworking and passionate job seeker with strong organizational skills. Ready to help team achieve company goals. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills. Responsible professional with extensive experience in nutrition and dietetics. Skilled in conducting nutrition assessments, creating individualized meal plans, and educating clients on nutrition. Strong communication skills and committed to effectively working Health Coach with healthcare professionals. High-performing with solid background in nutrition and health care. Adept at nutrition counselling with focus on nutritional science and dietary guidelines. Strong time management skills and dedicated to staying organized to meet needs of multiple clients.
・About 111,600 meals per year for 7years.185meals per year for about 600 people.
・The total number of people serving school lunch 781,200.
・I Handle 32,856,000 yen per year ,and the surplus funds are managed with an average of no more than
100,000yen.