Summary
Overview
Work History
Education
Skills
Timeline
Generic

Arpita Kundan Sikaria

Bordertown,SA

Summary

An enthusiastic individual and an astute student with excellent time management and interpersonal skills developed from volunteering programs. Focus and drive for results help in achieving the various goals set for myself. A hard-working individual with the perseverance and dedication needed to succeed in challenging situations with a positive approach. Outgoing and detail-oriented professional with a proven history of resourcefulness and reliability. Trained in POS software and customer service. Skilled at working in a fast-paced environment with dedication to efficiency and accuracy.

Overview

2
2
years of professional experience

Work History

Assistant Food Manager

On The Run Pty Ltd
02.2023 - Current
  • Set schedules for staff by planning and designating shifts and hours.
  • Reviewed pricing and ordered food ingredients, kitchen appliances, and supplies.
  • Oversaw balancing of cash registers, reconciled transactions, and deposited establishment's earnings to the bank.
  • Set and enforced performance and service standards to keep a consistent, high-quality environment devoted to customer satisfaction.
  • Assisted team in meeting sales, stock loss, labour objectives and margin goals to increase profitability.
  • Managed staff schedules and maintained adequate coverage for all shifts.
  • Oversaw food preparation and monitored safety protocols.
  • Trained staff on proper cooking procedures as well as safety regulations and productivity strategies.

Food Attendant

On The Run Pty Ltd
01.2022 - 01.2023
  • Adhered to all safety and sanitation standards while preparing and delivering food.
  • Cleaned and maintained the dining area and condiment stations.
  • Adhered closely to food safety standards and restaurant sanitation regulations.
  • Processed sales transactions using the POS system.
  • Developed and maintained positive relationships with customers to enhance service.
  • Greeted customers at the counter to fulfil requests and answer questions.
  • Resupplied napkins, cutlery, dishes and condiments on food service stations.
  • Assisted customers with information regarding menu offerings and nutrition information.
  • Managed food rotation activities, promptly discarding expired items.
  • Examined and double-checked food orders to verify items ordered by customers.

Customer Service

Tomatoes Indian Cuisine

Education

Bachelor in Biotechnology - Biotechnology

Kalinga Institute of Industrial Technology
Bhubaneswar, Odisha, India
06.2017

Master in Biotechnology - Biotechnology

Kalinga Institute Of Industrial Technology
Bhubaneswar, Odisha, India
06.2018

Masters of Innovation and Entrepreneurship -

The University of Adelaide
Adelaide, SA
11.2022

Skills

  • Behavioural Competencies: Punctual, Team player, Ability to perform in stressful environments, perseverance, Valuing Service and Diversity
  • POS System Operations
  • Articulate and communicative speaker
  • Ability to work under pressure and to consistently deliver on time
  • Advanced organization and time management skills
  • Enthusiastic and Quick about learning and applying new practical concepts
  • Dedicated, self-motivated and deadline-oriented individual
  • Microsoft Office
  • Customer Satisfaction
  • Total Sales Reconciliation
  • Volunteering Experience:
  • Prepare bills for food, using cash registers, calculators, or adding machines and accept payment or make change
  • Cleaning responsibilities for café kitchen
  • Customer Service and Assistance

Timeline

Assistant Food Manager

On The Run Pty Ltd
02.2023 - Current

Food Attendant

On The Run Pty Ltd
01.2022 - 01.2023

Customer Service

Tomatoes Indian Cuisine

Bachelor in Biotechnology - Biotechnology

Kalinga Institute of Industrial Technology

Master in Biotechnology - Biotechnology

Kalinga Institute Of Industrial Technology

Masters of Innovation and Entrepreneurship -

The University of Adelaide
Arpita Kundan Sikaria