Ashley(Hyeeon) YANG
86A Kooyong Rd, Rivervale,WA
Summary
I am the person who engaging, trying new opportunities and challenging experiences in Australia. I think my personality that delight and activeness is obtain encourage Service. my whole work history experience are helping forward to my future working active. I am willing to work new opportunities and I would trying my best for new background with my Precious Experiences
Overview
1
1
year of professional experience
1
1
Certification
Work History
F&B Attendant
Aloft Hotel
11.2024 - Current
- Skilled at working independently and collaboratively in a team environment.
- Practiced safe, sanitary food handling for preparation and service to maximize pleasant dining experience.
- Enhanced guest satisfaction by promptly and accurately taking room service orders over the phone.
- Delivered food, condiments, and silverware to guest rooms to fulfill guest orders.
- Maintained high standards of cleanliness by diligently cleaning and sanitizing serving trays, dishes, and utensils.
Kitchen Hand
Woojeong Restaurant
09.2024 - 11.2024
- Supported chefs in food preparation tasks such as chopping ingredients, peeling vegetables, and marinating meats.
- Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
- Cleaned and maintained work areas, equipment and utensils.
Strawberry Picker
SSS Strawberry
04.2024 - 08.2024
- Utilized appropriate tools to pick and trim fruits to quality standards.
- Selected fruit to be harvested by studying size, shape, and color.
Cashier
Sushi & Grill @ York Street
12.2023 - 04.2024
- Helped customers complete purchases, locate items, and join reward programs.
- Performed cash, card, and check transactions to complete customer purchases.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
F&B Attendant
Radisson Blu Plaza Hotel Sydney
12.2023 - 04.2024
- Collaborated with team members to complete large-scale projects such as event set up and teardowns efficiently and effectively.
- Worked effectively in fast-paced environments.
- Proven ability to learn quickly and adapt to new situations.
- Worked flexible hours across night, weekend, and holiday shifts.
Education
No Degree - Vocational English Course Hospitality
TAFE NSW
NSW11-2023
No Degree - English Course
TAFE NSW
NSW10-2023
Skills
- Food safety
- Hygiene and cleanliness
- Adaptability and resilience
- Self motivated and Responsibility
Certification
RSA Oct/2024
White Card Fed/2024
The Food Safety Course Oct/2024
The Food Allergen Course Oct/2024
Driver licence Sep/2023
Languages
English
Professional Working
Korean
Native or Bilingual
Timeline
F&B Attendant
Aloft Hotel
11.2024 - Current
Kitchen Hand
Woojeong Restaurant
09.2024 - 11.2024
Strawberry Picker
SSS Strawberry
04.2024 - 08.2024
F&B Attendant
Radisson Blu Plaza Hotel Sydney
12.2023 - 04.2024
Cashier
Sushi & Grill @ York Street
12.2023 - 04.2024
RSA Oct/2024
White Card Fed/2024
The Food Safety Course Oct/2024
The Food Allergen Course Oct/2024
Driver licence Sep/2023
No Degree - Vocational English Course Hospitality
TAFE NSW
No Degree - English Course
TAFE NSW
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