Proactive Hospitality Worker with in-depth understanding of operational practices and logistics coordination. Proficient in day-to-day operation, hood handling. Successful in working in team environments. Experience as a waitress, assistant barista and training new employee's .
Overview
3
3
years of professional experience
Work History
Frount of House Hospitality Worker
Green Valley Strawberry Farm
Nairne, SA
10.2021 - Current
Performed general cleaning by sweeping and mopping floors, washing dishes and emptying trash.
Prepared food and beverages and verified adherence of quality and safe food-handling standards.
Reduced risks by maintaining clean and organised work environment.
Collaborated with team members to consistently deliver high-quality service in a fast-paced environment.
Processed payments with focus on accuracy and correct cash-handling procedures.
Delivered excellent customer service to support company reputation and patron satisfaction.
Greeted guests with friendly and professional acknowledgment to build rapport.
Caisher and Cleaner
Mylor General Store
Mylor
06.2021 - 01.2022
Cleaned and sanitized bathrooms, kitchens and other similar areas according to established protocols.
Enhanced workplace cleanliness by performing thorough daily cleaning tasks, including sweeping, mopping, and dusting.
Removed trash, debris and other waste materials from premises
Used time management and efficient cleaning methods to meet deadlines.
Supported head chef in overseeing kitchen operations for smooth service and efficiency.