To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Department Management/ Shift running
Pertex PTY LTD, Holmview/Logan Central McDonalds
06.2020 - Current
Running shifts of all day parts by setting targets and positioning the crew to run an effective shift
Handling cash including counting tills/making deposits/counting safe amounts/ordering large amounts of change
Conducting daily food safety checks recording results and monitoring any actions needing to be taken ensure food safe standards
Monitoring hourly sales and cutting or adding labour according to trends to ensure labour targets are met
Training or supervising new managers in training
Conducting weekly stock takes and creating action plans based on variances shown in the figures
Completing two stock orders a week of sometimes up to 600 cases an order
Verified in all service tasks for Front counter/drive thru/kitchen/McCafe
Completing hazard logs and completing actions to rectify the hazards
Completion of Planned maintenance tasks on grills/fryers/bun toasters/etc
Troubleshooting IT and equipment issues as they arise and finding solutions.
Manager
Carls JR, Rockhampton
09.2019 - 03.2020
Shift running by giving staff instructions and assigning them stations'
Cash Handling (Till counting and Safe counting)
Conducting daily food safety temperatures checks and recording results
Actively reacting to sales trends by upselling or cutting labour to achieve the best possible results
Training newly promoted staff in management and shift running positions
Conducting a weekly stocktake and creating action plans for top variances
Ordering stock Via (Website/By phone/by email)
Managing online invoice cloud to import invoices to restaurant Main PC
Main production line (Burger making)
Customer service based tasks (Taking orders/packing orders/Make shakes