Brittnie Williams

• Managing sale items, mark ups and down
• Ensuring customer service is first
• Delegating stock and recovery task
• Handling of customer refunds and exchanges
• Locating product for customers
• Handling money
• conversing with other stores
• store runner - cover other stores in need

• Filing
• Time management
• Directing calls to appropriate personnel
• Banking/Eftpos
• Handling of resident money
• Bookings/appointments
• Food Prep
• Barista
• Cook

• Basic Filing
• Phone Calls with customers
• Order confirmation – checking off materials orders
• Ordering materials
• invoices

• Cleaning
• Catering
• Customer service
• Food preparation
• Time management

• Customer Service
• Manage stock items
• Cash Handling
• Organisation skills
• Food preparation and handling

• Demonstrate excellent customer service
• Serving meals
• Manage stock items within store
• Use of cash handling (register equipment)
• Organisation skills
• Task and time Management
• Food preparation and handling

• Excellent customer's service
• Manage Stock items within the store
• Communicate effectively with costumers
• Use eftpos and cash register equipment
• Communicating between crew members
• Organising between orders

one week schoolwork experience program

• Created concept designs and sketches to develop images and scenes.
• learnt design steps needed to complete logos
• Contributed to creative process through original ideas and inspiration.
• Developed art and design concepts.