Dayton Ganya

• Served high customer volumes during special events, nights, and weekends.
• Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
• Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
• Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
• Bartending taught me the correct way to handle customers wants and needs, it led me in a way to know how to respond to high pressure scenarios and what the best outcome would be for those situations
• I also got my TAB license to use and operate the TAB section of the bar, this gave me more responsibility as I was in control of all the TAB money coming in and out of the venue on my set shift, it taught me how to handle money with care and always take pride in the work I do

- Taught how to correctly operate power tools

- Excellent understanding of how to arrive and leave a job site

- Correct understanding of taking care of my co workers

- Take pride in my work and the finished outcome

- Always be safe on a job site

- Always wear the correct ppe

- Great understanding of how to respect a customers house

- great in team scenarios

- Quick learner