Summary
Overview
Work History
Education
Skills
Languages
Timeline
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ERICK BARAJAS HERNANDEZ

Paddington,NSW

Summary

Dynamic kitchen professional with extensive experience at Wahlburger, excelling in food safety and teamwork. Proven ability to multitask and maintain high standards of kitchen organization while training new staff. Recognized for consistently delivering quality dishes under pressure, ensuring customer satisfaction in fast-paced environments.

Overview

2
2
years of professional experience

Work History

Crew Kitchen Staff Member

Wahlburger
Sydney, Australia
02.2024 - Current
  • Keep the kitchen clean, wash utensils, equipment, and work surfaces.
  • Prepared a wide range of menu items, including signature burgers, pizzas, salads and sides, ensuring consistent quality and presentation.
  • Operated kitchen equipment such as fryers, grills, and ovens, while adhering to food safety and hygiene standards.

Kitchen Staff Member

Shore beach club
Manly, NSW
11.2025 - Current
  • Prepared and organized food items for daily service at Shore Beach Club like tacos, pastas, sea foods and pizzas .
  • Maintained cleanliness and sanitation of kitchen equipment and surfaces.

All rounder

The Garden café
Sydney, Australia
05.2025 - 08.2025
  • Was responsible for delivering food and drinks quickly and accurately from the kitchen to tables, ensuring smooth service in a high-volume setting like World Square.
  • Managed ingredient prep (e.g., chopping, portioning) and cooked simple dishes like salads, bowls, and breakfast items using grills, stove, and fryers.

Kitchen hand

Maggio's Bakery
Sydney, Australia
06.2024 - 08.2024
  • Organized inventory and restocked supplies as needed.
  • Collaborated with team members to ensure smooth kitchen operations.
  • Cleaned dishes, pots, pans and utensils.
  • Swept and mopped floors to maintain cleanliness in the kitchen area.

Education

Barista course -

Australian Barista School
Sydney, NSW
06.2025

RSA course -

NSW Government
Sydney, NSW
02.2025

Skills

  • Ability to Multitask
  • Customer Service
  • Time Management
  • Ability to Work Under Pressure
  • Critical Thinking
  • Teamwork
  • Food safety
  • Kitchen organization
  • Ingredient preparation
  • Staff training
  • Recipe-based cooking
  • Knife handling skills

Languages

  • Spanish
  • English

Timeline

Kitchen Staff Member

Shore beach club
11.2025 - Current

All rounder

The Garden café
05.2025 - 08.2025

Kitchen hand

Maggio's Bakery
06.2024 - 08.2024

Crew Kitchen Staff Member

Wahlburger
02.2024 - Current

Barista course -

Australian Barista School

RSA course -

NSW Government
ERICK BARAJAS HERNANDEZ