Jasmeen Kaur Brar
Renmark
Summary
Well-rounded chef offering round 3 years of comprehensive experience consistently preparing exceptional menu items to garner customer praise. Well-versed in creating new, seasonal menus and maintaining smooth and timely kitchen operations. Committed to delivering first-rate dining experience to guests.
Overview
6
6
years of professional experience
Work History
Chef (Full-time)
Golden Tiger Fine Food Restaurant
12.2022 - Current
- Preparation, cooking, garnishing and presentation of food.
- Estimate amount and cost of required supplies.
- Inspect supplies, equipment, and work areas to ensure conformance to required standards.
- Instruct and supervise staff in proper food preparation, storage, kitchen equipment, sanitation, and safety.
Farm Worker
Pannu Family Trust
05.2020 - 10.2022
- Performed routine tasks on fruit and nut farm such as cultivating, planting, etc.
Education
Diploma of Hospitality Management -
Imagine Education Australia
Certificate IV in Commercial Cookery -
Imagine Education Australia
Certificate III in Commercial Cookery -
Imagine Education Australia
Certificate III in Individual Support -
Imagine Education Australia
Bachelor of Science -
Panjab University
IndiaSkills
- Creativity
- Attention to detail
- Quality Control
- Leadership
- Teamwork
- Cleanliness
- Food safety
- Time Management
References
Amandeep kaur
contact number (0449115298)
Languages
- English, Proficient
- Punjabi, Native/Bilingual
- Hindi, Native/Bilingual
Timeline
Chef (Full-time)
Golden Tiger Fine Food Restaurant
12.2022 - Current
Farm Worker
Pannu Family Trust
05.2020 - 10.2022
Diploma of Hospitality Management -
Imagine Education Australia
Certificate IV in Commercial Cookery -
Imagine Education Australia
Certificate III in Commercial Cookery -
Imagine Education Australia
Certificate III in Individual Support -
Imagine Education Australia
Bachelor of Science -
Panjab University