Summary
Overview
Work History
Education
Skills
Timeline
Generic

Heidi Froggatt

Back Creek,NSW

Summary

Diligent Hospitality Worker with great people skills. Dedicated to providing guests with best-in-class service and elevating reputation of establishment. Equipped to reliably meet standards and go above requirements to help team members with wide-ranging hospitality needs.

Overview

5
5
years of professional experience

Work History

Hospitality Worker

Brendan byrne
Ballina , NSW
08.2002 - 10.2007
  • Kept facilities in good condition through regular upkeep, cleaning and preventive maintenance.
  • Cleaned and maintained lobby and common areas by restocking supplies and watering plants.
  • Prepared basic food service by setting up continental breakfast or coffee and tea supplies.
  • Greeted customers and provided them with menus.
  • Conducted regular training on hospitality trends and customer service best practices.
  • Checked on customers regularly to ensure satisfaction with meals and services.
  • Contacted housekeeping or maintenance staff to report room or building issues.
  • Assisted in seating guests and ensuring they were comfortable.
  • Ensured compliance with health codes related to food preparation, storage, handling and sanitation standards.
  • Arranged tours, taxis or restaurant reservations for customers.
  • Answered guest inquiries, recommending shopping, dining or entertainment.
  • Supported team operations by keeping supplies well-stocked and stations ready for guest service.
  • Answered questions regarding menu items, special offers and other restaurant information.
  • Took orders accurately and communicated them to the kitchen staff promptly.
  • Resolved escalated customer complaints to maximize satisfaction and loyalty.
  • Measured and mixed house ingredients to prepare both custom and menu drink orders.
  • Restocked beer and liquor regularly and after special events.
  • Monitored cash handling procedures at the bar counter.
  • Planned promotional activities for the bar area to increase customer engagement.
  • Prepared and served coffee, espresso drinks, blended coffees and teas.
  • Prepared cocktails from bar recipes and served wine, draft and bottled beer.
  • Ensured proper sanitation of bar area, glassware, utensils, and equipment.
  • Worked in close collaboration with team members to ensure customers received high-quality service.
  • Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
  • Neatly sliced and pitted fruit for garnishing drinks.
  • Maintained knowledge of bar and menu options to prepare drinks and make food recommendations.
  • Greeted customers and provided excellent customer service.
  • Mixed and served both alcoholic and non-alcoholic drinks for patrons by following standard recipes and procedures.
  • Effectively multitasked within fast-paced environment.
  • Remained calm and poised during busy periods, promoting great customer service to guests.
  • Collected and organized daily till totals and tips.
  • Provided drink suggestions to customers based on their preferences.
  • Performed opening and closing duties including restocking supplies.
  • Communicated with security staff to de-escalate customer conflicts and remove customers if necessary.
  • Planned and coordinated special events to boost customer numbers and profits.
  • Followed alcohol awareness procedures for preventing intoxication and handling intoxicated guests.
  • Checked identification of guests to verify age requirements for alcohol purchase.
  • Organized storeroom inventory of supplies such as cups, napkins, straws.
  • Organized bar supplies in stock room to support timely and efficient retrieval and replenishment.
  • Persuaded highly intoxicated customers to stop drinking and arranged alternative transportation.
  • Cleaned up spills and broken glassware and safely disposed of sharp pieces.
  • Stocked ice bins and coolers as needed throughout shift.
  • Arranged bottles and glasses behind bar to make attractive displays.

Education

Richmond River High
Lismore
10-1997

Skills

  • Prep work
  • Item recommendation
  • Food preparation
  • Health code compliance

Timeline

Hospitality Worker

Brendan byrne
08.2002 - 10.2007

Richmond River High
Heidi Froggatt