Summary
Overview
Work History
Education
Skills
Hobbies
Additional Information
Timeline
Generic

IAN SAUNYAMA

Darwin,NT

Summary

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.

Overview

3
3
years of professional experience

Work History

Support Worker

Amazing Grace Community Services
Darwin, NT
09.2023 - 10.2023
  • Assisted clients with daily living needs to maintain self-esteem and general wellness.
  • Helped clients manage and reach individual goals, supporting independent progression and social skills.
  • Transported clients to appointments, shopping venues and entertainment events according to determined schedule.
  • Kept clients engaged in social networks and communities for personal health and growth.
  • Prepared agendas and took notes at meetings to archive proceedings.

Civil Construction Supervisor Traineeship

Department Of Infrastructure, Planning And Logistics
Palmerston, NT
04.2023 - Current
  • Quickly learned new skills and applied them to daily tasks, improving efficiency and productivity.
  • Carried out day-day-day duties accurately and efficiently.
  • Demonstrated respect, friendliness and willingness to help wherever needed.
  • Worked flexible hours; night, weekend, and holiday shifts.
  • Performed duties in accordance with applicable standards, policies and regulatory guidelines to promote safe working environment.
  • Maintained energy and enthusiasm in fast-paced environment.
  • Proved successful working within tight deadlines and fast-paced atmosphere.
  • Used critical thinking to break down problems, evaluate solutions and make decisions.
  • Developed and maintained courteous and effective working relationships.
  • Maintained excellent attendance record, consistently arriving to work on time.
  • Served customers and followed outlined steps of service.

Bar Manager

Hanuman Restaurent
Darwin, NT
05.2022 - Current
  • Kept bar presentable and well-stocked to meet customer needs.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers and taking inventory.
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.
  • Set up bar for operation, obtained cash bank and stocked service bar.
  • Handled simultaneous customer, team and business needs while avoiding unnecessary delays or errors.
  • Adhered to state laws regarding alcoholic beverage services and customer regulations.
  • Kept alcoholic beverages well-stocked and organized to meet expected demands.
  • Polished glassware, bussed tables and removed debris to keep customer areas clean.

All Round Station

Grill'd
Casuarina NT
04.2022 - 08.2022
  • Actively listened to customers' requests, confirming full understanding before addressing concerns.
  • Completed paperwork, recognizing discrepancies and promptly addressing for resolution.
  • Worked within applicable standards, policies and regulatory guidelines to promote safe working environment.
  • Actively listened to customers, handled concerns quickly and escalated major issues to supervisor. 60 % sale increase

  • Adhered to social distancing protocols and wore mask or face shield.
  • Used critical thinking to break down problems, evaluate solutions and make decisions.

Bartender

TENNANT CREEK HOTEL JJ & DJ Pty L
08.2021 - 10.2021
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.
  • Served high customer volumes during special events, nights and weekends.
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
  • Set up glassware, liquor and other necessary supplies for special events.
  • Maintained secure cash drawers, promptly resolving discrepancies in daily totals.
  • Conducted regular inventory count to keep bar and drink supplies stocked, avoiding expensive rush orders.
  • Kept alcoholic beverages well-stocked and organized to meet expected demands.
  • Handled simultaneous customer, team and business needs while avoiding unnecessary delays or errors.
  • Polished glassware, bussed tables and removed debris to keep customer areas clean.
  • Recruited and trained 1 new barback to help maintain talented team.
  • Followed strict recipes and drink measurements to minimize product used.
  • Adhered to state laws regarding alcoholic beverage services and customer regulations.

Barista

Jajjikari Cafe
Tennant Creek, NT
07.2021 - 10.2021
  • Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
  • Controlled line and crowd with quick, efficient service.
  • Cleaned counters, machines, utensils, and seating areas daily.
  • Maintained regular and consistent attendance and punctuality.

Kitchen Hand

Memorial Club
04.2021 - 01.2022
  • Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
  • Inspected equipment, refrigerators and warming lamps to check compliance with safe operating levels.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Learned other teammates' work tasks to train as backup.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Compiled recipe ingredients and prepared for cooks by washing, cutting or measuring food items.
  • Prevented food spoilage by monitoring dates, rotating stock and following proper storage procedures.
  • Chopped vegetables, cut up fruit and prepared sauces when kitchen staff was busy.

Barista Trainee

RED CENTRE CAFE
04.2021 - Current
  • Recommended products based on solid understanding of individual customer needs and preferences.
  • Created wide variety of hot and cold drinks in average shifts with consistently positive customer satisfaction scores.
  • Maintained supply levels in counter and customer areas to meet typical demands.
  • Cultivated to recall customers' names and address each by name.
  • Made and served brand-specific café beverages per day with speed, quality and consistency.
  • Created original artwork for specials board display daily.
  • Maintained regular and consistent attendance and punctuality.
  • Prioritized drink requests while managing interruptions.
  • Educated 3 staff by sharing knowledge and expertise of coffees, teas and merchandise.
  • Trained new 2 employees in groups and in one-on-one scenarios.
  • Cleaned counters, machines, utensils and seating areas daily.
  • Complied with standards for merchandising, stocking and storing product.
  • Trained new team members with positive reinforcement and respectful, encouraging coaching.
  • Maintained espresso equipment and performed minor repairs to keep coffee machines functioning properly.
  • Educated coworkers and customers about new products.
  • Learned every menu preparation and numerous off-label drinks to meet all customer needs.
  • Memorized recipes for specialty coffee beverages and seasonal offerings

Education

Certificate IV CHC43115 - Disability Studies

Bradford Institute Of Advanced Education
Australia Queensland
11.2023

Certificate II CHC22015 - Community Services

Bradford Institute Of Advanced Education
Australia Queensland
12.2021

Skills

  • Equipment and Store Cleaning
  • Food Serving and Preparation
  • Cash Handling
  • Display Maintenance
  • Cleaning and Sanitizing
  • Commercially minded
  • Physically fit and agile
  • Environmentally friendly design
  • Incoming call reception
  • Safety Oversight
  • Project Management
  • Maintaining Clean Work Areas
  • Safety Policies and Procedures

Hobbies

Art and Physical Fitness Activities

Additional Information

REFERENCE

Name: Sid Vashist

Tel: 0889620001

Mob:0406358181

Email: Sid.Vashist@barkly.nt.gov.au

Name: Atu Ansal

Mob: 0433484986

Name: Philip Stacey

Mob: 0401117381

Email: philip.stacey@nt.gov.au

Name: Pashya Noorizal

Mob: 0417599511

Email: pashya.noorizal@hotmail.com

Name: Maria Arjona You Per

Mob: 0448994186

Name: Cristhian Gonzalez

Mob: 0449897676

Name: Michael Meli

Mob: 0484 059 152

Email: RC2@amazingcommunityservices.com.au

Timeline

Support Worker

Amazing Grace Community Services
09.2023 - 10.2023

Civil Construction Supervisor Traineeship

Department Of Infrastructure, Planning And Logistics
04.2023 - Current

Bar Manager

Hanuman Restaurent
05.2022 - Current

All Round Station

Grill'd
04.2022 - 08.2022

Bartender

TENNANT CREEK HOTEL JJ & DJ Pty L
08.2021 - 10.2021

Barista

Jajjikari Cafe
07.2021 - 10.2021

Kitchen Hand

Memorial Club
04.2021 - 01.2022

Barista Trainee

RED CENTRE CAFE
04.2021 - Current

Certificate IV CHC43115 - Disability Studies

Bradford Institute Of Advanced Education

Certificate II CHC22015 - Community Services

Bradford Institute Of Advanced Education
IAN SAUNYAMA