I am motivated with more than 15 years hospitality experience. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
12
12
years of professional experience
1
1
Certification
Work History
Venue Manager
Frankies Place
Loganholme, QLD
08.2024 - 04.2025
Restaurant and bar open & close operations.
Increased event bookings by developing and maintaining strong relationships with clients and vendors.
Scheduled employees for shifts, taking into account customer traffic and employee strengths.
Managed recruiting, hiring and training of team members.
Supervised events from start to finish.
Entertainment management.
Answering all phone & email enquiries quickly and efficiently often closing deals.
Manager
Cafe 7
Paradise Point
04.2024 - 08.2024
Having previously worked here for the same owners, i filled in as manager until the new manager got sponsorship.
Maintained high coffee turnover.
Established team priorities, maintained schedules and monitored performance.
Venue Manager
Moffat Beach Brewing Co
Caloundra, QLD
05.2023 - 03.2024
Oversee and roster 2 busy venues.
Trained new employees on proper protocols and customer service standards.
Managed daily open and close, bar, staff and coffee operations.
Managed purchasing, sales, marketing and customer account operations efficiently.
Assistant Manager
Golden Beach Tavern
Caloundra, QLD
01.2023 - 05.2023
Offered hands-on assistance to customers, assessing needs and maintaining current knowledge of consumer preferences.
Completed regular inventory counts to verify stock levels, address discrepancies and forecast future needs.
Night management
Owner/Manager
Grazing Grounds Cafe
Caloundra
11.2020 - 01.2023
Managed day-to-day business operations.
Consulted with customers to assess needs and propose optimal solutions.
Answering all email and phone enquiries.
Worked flexible hours; night, weekend, and holiday shifts.
Bar Attendant
Love Nightlife
Broadbeach, QLD
05.2016 - 01.2018
Operated and closed down bar station according to sanitation regulations and safety standards.
Adhered to alcohol policies and procedures and complied with local and state laws.
Maintained knowledge of menu items, liquor brands, beers and non-alcoholic selections to enhance customer experience and expedite service.
Duty Manager
Cafe 7
Gold Coast, QLD
02.2013 - 02.2016
Cash handling and banking
Bar attendant
Barista
Opened and closed location and monitored shift changes to uphold successful operations strategies and maximize business success.