Dynamic Food and Beverage Attendant with proven skills in customer service, teamwork, and cultural sensitivity. Adaptable to various environments and liquor laws, dedicated to enhancing guest experiences.
Overview
2
2
years of professional experience
Work History
Food and Beverage Attendant
Voyages
Yulara, NT
11.2025 - 01.2026
Worked across numerous F&B venues (Bough House buffet breakfast, Kiosk, BBQ, Outback Bar, Resident Bar and the Bottleshop)
Trained indigenous trainees whilst being aware and sensitive to cultural differences
Adapted to different NT liquor laws
Communicated effectively to people from all over the world
Venue Supervisor/Manager
Colonial Hotel
Werrington County, NSW
11.2024 - 04.2025
Carried out all responsibilities the licensee had from pokie machine conversions, rostering, daily and weekly financial paperwork, events organisation, keg and snack orders etc
Ensured compliance with L&G NSW
Trained new staff on venue policies and procedures effectively
Responsible for hiring new staff
Supervised daily operations in busy hospitality environment with numerous staff
Bar and Gaming Attendant
Colonial Hotel
Werrington, NSW
12.2023 - 03.2024
Completed daily, weekly and as necessary cleaning to ensure compliance and maintain the highest level customer experience
Ensured a high level of customer service through relevant interventions regarding intoxication, friendly service and always smile and look approachable
Rakes of pokie machines
Barista
The Coffee Club
Penrith, NSW
12.2023 - 03.2024
Kept work surfaces clean and organised complying to industry standards
Prepared high-quality beverages following standard recipes and customer preferences
Assisted in training new staff on beverage preparation and safety procedures.