Juri Visovan
Bargara,QLD
Summary
I have worked in various countries which has given me the confidence that I need. I am hard-working, fast learner, reliable, honest, friendly and professional when working in any role.
I feel I am able to overcome and deal with any problems quickly and efficiently.
The feedback from the places that I've worked for have always been positive. I've been offered a job in several different countries including Italy.
I am organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
9
9
years of professional experience
Work History
Chef / Catering assistant
Qcatering Service
11.2017
Chef / Catering assistant
Qcatering service
10.2017
Chef
Brasserie Posten
05.2024 - 09.2024
- Oversaw grill, stove, and oven, and cleaned equipment after every shift.
- Checked freezer and refrigerator prior to each shift to verify correct temperatures.
- Maintained well-organized mise en place to keep work consistent.
- Handled and stored food to eliminate illness and prevent cross-contamination.
- Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
- Cultivated a positive work culture among kitchen staff through open communication lines and mutual respect within the team.
- Successfully met dietary requirements for diverse clientele by providing customized meal options upon request.
- Participated in food tastings and taste tests.
Chef
Hotel Corones
10.2023 - 11.2023
- Oversaw grill, stove, and oven, and cleaned equipment after every shift.
- Maintained well-organized mise en place to keep work consistent.
- Placed orders to restock items before supplies ran out.
- Handled and stored food to eliminate illness and prevent cross-contamination.
- Utilized proper cleaning techniques to sanitize counters and utensils used in preparation of raw meat, poultry, fish, and eggs.
Chef
Dome Cafe
06.2023 - 08.2023
- Oversaw grill, stove, and oven, and cleaned equipment after every shift.
- Checked freezer and refrigerator prior to each shift to verify correct temperatures.
- Maintained well-organized mise en place to keep work consistent.
- Handled and stored food to eliminate illness and prevent cross-contamination.
- Utilized proper cleaning techniques to sanitize counters and utensils used in preparation of raw meat, poultry, fish, and eggs.
- Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
- Cultivated a positive work culture among kitchen staff through open communication lines and mutual respect within the team.
- Maintained high standards of cleanliness and organization in kitchen, passing all health inspections with excellent ratings.
Prison Officer
Tallinn Prison
06.2020 - 11.2022
Adventure Park Instructor
Roosta Holiday Village
06.2019 - 08.2019
Chef
Roosta Holiday Village
06.2017 - 08.2017
- Checked freezer and refrigerator prior to each shift to verify correct temperatures.
- Oversaw grill, stove, and oven, and cleaned equipment after every shift.
- Maintained well-organized mise en place to keep work consistent.
- Handled and stored food to eliminate illness and prevent cross-contamination.
- Utilized proper cleaning techniques to sanitize counters and utensils used in preparation of raw meat, poultry, fish, and eggs.
- Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
Chef trainee
Il Gambero Nero Ristorante
05.2017 - 06.2017
Chef trainee
Müüriääre Cafe
01.2016 - 04.2016
Education
Prison Service -
Estonian Academy of Security sciences
01.2022
Chef - Culinary
Haapsalu Vocational Education And Training
01.2018
Skills
- Team player
- Problem solving
- Friendly
- Sociable
- Hard-working
- Reliable
- Motivated
- Can do attitude
- Driver's Licence
Languages
Estonian
Native or Bilingual
Russian
Professional Working
English
Full Professional
Interests
- Gym Workouts
- Martial Arts
- Enjoy participating in sports for overall physical and mental well-being
Timeline
Chef
Brasserie Posten
05.2024 - 09.2024
Chef
Hotel Corones
10.2023 - 11.2023
Chef
Dome Cafe
06.2023 - 08.2023
Prison Officer
Tallinn Prison
06.2020 - 11.2022
Adventure Park Instructor
Roosta Holiday Village
06.2019 - 08.2019
Chef / Catering assistant
Qcatering Service
11.2017
Chef / Catering assistant
Qcatering service
10.2017
Chef
Roosta Holiday Village
06.2017 - 08.2017
Chef trainee
Il Gambero Nero Ristorante
05.2017 - 06.2017
Chef trainee
Müüriääre Cafe
01.2016 - 04.2016
Prison Service -
Estonian Academy of Security sciences
Chef - Culinary
Haapsalu Vocational Education And Training
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