Front of House Employee
Co Thu Quan Restaurant
- Processed cash and credit card payments, promptly returning receipts, coin, bills and payment cards to customers.
- Specialized in preparing milk tea and a variety of other drinks.
- Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
- Tracked inventory levels of necessary supplies such as utensils, straws, napkins.
- Maintained cleanliness of dining area by clearing tables and wiping down surfaces.
- Chopped ingredients and prepped food items ahead of lunchtime and dinner rush periods.
- Assisted with training new front of house employees on procedures and policies.