Summary
Overview
Work History
Education
Skills
Visa Status
Personal Information
Certification
Languages
Timeline
Generic

Kenzo Goto

Brunswick

Summary

I have a passion for learning to cook. I have about 3 years experience in Australia as a kitchen hand, cook and kitchen. I not only prepare food but also organize my surroundings, wash dishes and clean the work area. I am a friendly and attentive team player. I can handle multiple projects simultaneously with a high degree of accuracy.

Overview

5
5
years of professional experience
1
1
Certification

Work History

Butcher

Austrade Australia Pty Ltd
08.2022 - Current

Ms brunswick (cook)

11.2021 - 04.2022

Thanks coffee and Sangas (cook)

06.2020 - 12.2021

Ganbare Kaz kitchen Sushi (kitchen hand)

10.2019 - 03.2020

Harvest food store at kitchen hand

10.2019 - 03.2020

Zen x Japanese restaurant (cook for teppanyaki)

10.2018 - 08.2019

Education

ANIBT Advance Diploma of Hospitality Management -

Australian National Institute of Business And Tech
Brunswick, VIC
07.2024

ANIBT Cookery Course Certificate 3,4, And Diploma of Hospitality Management -

Australian National Institute of Business And Tech
Brunswick, VIC
04.2023

Skills

  • Committed to high standards of food hygiene
  • Good knowledge of all cleaning procedures and food products
  • Friendly and approachable to all customers and team members
  • Good communication skills with co-worker
  • Food Preparation
  • Training and Motivation
  • Dishwashing
  • Cooking
  • Sandwich Preparation

Visa Status

Pandemic Visa,408(until 31/8/24).
I have already applied for a student visa and am waiting to get a reply from immigration.

Personal Information

Date of Birth: 10/18/87

Certification

  • Certified commercial cookery 3 and 4.
  • Certified diploma of hospitality management.
  • Driver licence.

Languages

English
Professional Working

Timeline

Butcher

Austrade Australia Pty Ltd
08.2022 - Current

Ms brunswick (cook)

11.2021 - 04.2022

Thanks coffee and Sangas (cook)

06.2020 - 12.2021

Ganbare Kaz kitchen Sushi (kitchen hand)

10.2019 - 03.2020

Harvest food store at kitchen hand

10.2019 - 03.2020

Zen x Japanese restaurant (cook for teppanyaki)

10.2018 - 08.2019

ANIBT Advance Diploma of Hospitality Management -

Australian National Institute of Business And Tech

ANIBT Cookery Course Certificate 3,4, And Diploma of Hospitality Management -

Australian National Institute of Business And Tech
Kenzo Goto