Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
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Kevin Creed

Toowoomba,QLD

Summary

Proven leader in hospitality, excelling in multitasking and organization, showcased during tenure at Kiely's Of Donnybrook. Expert in POS system operation and renowned for professional demeanor, I significantly enhanced customer satisfaction. Leveraging strong work ethic and hospitality service expertise, I adeptly increased efficiency and team performance, embodying a results-driven approach without directly stating it.

Overview

26
26
years of professional experience
1
1
Certification

Work History

Wait Staff Member

Proof Booze And BBQ
Toowoomba, QLD
10.2022 - 12.2023
  • Polite, friendly and attentive customer service including problem solving and displomatic conflict resolution.
  • Clear and effective verbal communication as well as active listening to ensure accurate order taking and awareness of customer needs.
  • Bussed and reset tables to keep dining room and work areas clean and organised for next patrons.
  • Demonstrated excellent multitasking abilities by managing multiple tables simultaneously without sacrificing quality of service for long periods of time.
  • Personal attributes of positive attitude, enthusiasm, punctuality and reliability.
  • Collaborated with kitchen staff to ensure accurate order preparation and timely delivery of dishes to guests.

Assistant Manager

Ryan's Parkgate Street
Dublin, Ireland
08.2005 - 05.2006
  • Supervised day-to-day operations to meet performance, quality and service expectations.
  • Maintained a clean, safe, and organized store environment to enhance the customer experience.
  • Developed strong working relationships with staff, fostering a positive work environment.
  • Monitored cash intake and deposit records, increasing accuracy, and reducing discrepancies.
  • Completed regular inventory counts to verify stock levels, address discrepancies, and forecast future needs.
  • Helped with planning schedules and delegating assignments to meet coverage and service demands.
  • Mentored junior staff members in their professional development by offering guidance/support in their assigned roles.
  • Assisted in recruiting, interviewing, hiring, and onboarding of new employees to maintain adequate staffing levels.
  • Collaborated with the management team to develop strategic plans for business growth and improvement.

Assistant Manager

The Bank College Green
Dublin, Ireland
07.2004 - 07.2005
  • Served high customer volumes during special events, nights, and weekends.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Practiced safe work habits, wearing protective equipment and consistently following MSDS and OSHA standards.
  • Completed requisitions to maintain required stock par levels.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Mentored junior staff members in their professional development by offering guidance/support in their assigned roles.

Bar Tender

Whelan's Hotel Strathfield
North Strathfield, NSW
10.2003 - 04.2004
  • Served high customer volumes during special events, nights, and weekends.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Contributed to a positive work environment through effective teamwork and communication with colleagues.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
  • Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
  • Kept bar presentable and well-stocked to meet customer needs.

Senior Bar Tender

Kiely's Of Donnybrook
Dublin, Ireland
04.1999 - 09.2003
  • Managed bar inventory, restocked supplies and placed orders for spirits, beer, wines, and mixers.
  • Adhered to strict cleanliness standards throughout all aspects of bar operations.
  • Enhanced customer satisfaction by providing personalized drink recommendations and excellent service.
  • Demonstrated expertise in various mixology techniques, enhancing presentation and overall product quality.
  • Waited tables, ran orders and kept restaurant/bar area clean and tidy to ensure customer satisfaction.

Wait Staff Member

San Francisco Brewing Company
San Francisco
05.1998 - 03.1999
  • Maintained cleanliness in dining area, contributing to a pleasant atmosphere for customers.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Demonstrated excellent multitasking abilities by managing multiple tables simultaneously without sacrificing quality of service.
  • Practiced safe, sanitary food handling for preparation and service to maximize pleasant dining experience.
  • Enhanced customer satisfaction by providing attentive service and efficiently addressing concerns.

Education

Diploma - Business Studies And Bar Management

Dublin Institute of Technology
Dublin
09.2001

Skills

  • Strong multitasking
  • Efficient organization
  • POS System Operation
  • Professional Appearance
  • Cleanliness and hygiene
  • Handling Complaints
  • Order Accuracy
  • Strong Work Ethic
  • Hospitality service expertise

Certification

Responsible Service of Alcohol

Languages

German
Limited Working
Irish
Limited Working

Timeline

Wait Staff Member

Proof Booze And BBQ
10.2022 - 12.2023

Assistant Manager

Ryan's Parkgate Street
08.2005 - 05.2006

Assistant Manager

The Bank College Green
07.2004 - 07.2005

Bar Tender

Whelan's Hotel Strathfield
10.2003 - 04.2004

Senior Bar Tender

Kiely's Of Donnybrook
04.1999 - 09.2003

Wait Staff Member

San Francisco Brewing Company
05.1998 - 03.1999

Diploma - Business Studies And Bar Management

Dublin Institute of Technology
Kevin Creed