Summary
Overview
Work History
Education
Skills
Certification
Availability
Timeline
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Laura Camila Sanchez Romero

Brisbane,Australia

Summary

Friendly and motivated barista and all-rounder with a strong foundation in coffee making, latte art, milk texturing, and customer service. Experienced in managing a small business in Colombia, complemented by nearly a year of barista experience in Brisbane, Australia. Ready to contribute to a team-oriented environment with a focus on delivering quality customer experiences and ensuring food safety. Available for a casual or full-time role starting next week.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Barista & All-Rounder

Andes Coffee Corp / The Riverloop Cafe
Brisbane
02.2023 - Current
  • Provided high-quality coffee and service at two busy cafes in Brisbane
  • Developed latte art skills and refined milk texturing techniques to meet customer preferences
  • Excelled in a fast-paced environment, ensuring timely and attentive service
  • Collaborated closely with team members to maintain efficiency during peak hours
  • Maintained cleanliness, organization, and adherence to food safety regulations

Owned Business

Andes Coffee Corp Colombia
Bogota , Colombia
12.2021 - 12.2022
  • Managed all aspects of running a small business, including staffing, customer service, and inventory control
  • Developed strong leadership and problem-solving skills by overseeing daily operations and team members
  • Established effective systems for quality control, product consistency, and customer satisfaction

Education

Diploma - Integral Barista

Erase Una Vez - Specialy Coffee Academy
Colombia
12-2023

Skills

  • Coffee Preparation & Latte Art: Skilled in making espresso-based drinks, latte art, and milk texturing
  • Teamwork & Communication: Work effectively with team members, demonstrating leadership and collaboration
  • Customer Service: Friendly and professional approach with a strong focus on delivering an enjoyable customer experience
  • Attention to Detail: Ensures every drink is made to quality standards and adheres to customer preferences
  • Food Safety & Hygiene: Holds a current food safety certificate and prioritizes cleanliness and safety
  • Display case merchandising
  • Espresso machine operation
  • Latte art
  • Opening and closing duties
  • Adaptive and creative

Certification

  • International Barista Certificate
  • Food Safety Certificate

Availability

Ready to start immediately in either a casual or full-time capacity.

Timeline

Barista & All-Rounder

Andes Coffee Corp / The Riverloop Cafe
02.2023 - Current

Owned Business

Andes Coffee Corp Colombia
12.2021 - 12.2022

Diploma - Integral Barista

Erase Una Vez - Specialy Coffee Academy
Laura Camila Sanchez Romero