Leonardo Jegatheesan

Disability support worker with four years of experience. Provided practical support to clients by working independently to achieve tangible improvements in wellbeing. Comfortable working autonomously while delivering high quality results. Passionate about research and have co-authored several publications.

• Jegatheesan, V., Shu, L., & Jegatheesan, L. (2021). Producing fit‐for‐purpose water and recovering resources from various sources: An overview. Environmental Quality Management, 31(2), 9-28. https://doi.org/10.1002/tqem.21780
• Shu, L., Jegatheesan, L., Jegatheesan, V., Li, C. Q. (2020). The structure of water. Fluid Phase Equilibria, 511, 112514. https://doi.org/10.1016/j.fluid.2020.112514
• Shu, L., Jegatheesan, V., & Jegatheesan, L. (2023). Thermodynamic properties of common salts in aqueous solutions. Desalination, 564, 116797. https://doi.org/10.1016/j.desal.2023.116797
• Shu, L., Lu, X., Jegatheesan, V., & Jegatheesan, L. (2023). Investigating pH and other electrical properties of potassium salt solutions. Food Chemistry Advances, 2, 100210.

• Jegatheesan, V., Shu, L., & Jegatheesan, L. (2021). Producing fit‐for‐purpose water and recovering resources from various sources: An overview. Environmental Quality Management, 31(2), 9-28. https://doi.org/10.1002/tqem.21780
• Shu, L., Jegatheesan, L., Jegatheesan, V., Li, C. Q. (2020). The structure of water. Fluid Phase Equilibria, 511, 112514. https://doi.org/10.1016/j.fluid.2020.112514
• Shu, L., Jegatheesan, V., & Jegatheesan, L. (2023). Thermodynamic properties of common salts in aqueous solutions. Desalination, 564, 116797. https://doi.org/10.1016/j.desal.2023.116797
• Shu, L., Lu, X., Jegatheesan, V., & Jegatheesan, L. (2023). Investigating pH and other electrical properties of potassium salt solutions. Food Chemistry Advances, 2, 100210.