Summary
Overview
Work History
Education
Skills
Certification
Affiliations
Timeline
Generic

Luke Geraghty

Gold Coast,QLD

Summary

Experienced with overseeing a multitude of aspects of restaurant operations. Uses leadership skills to improve staff performance and drive customer satisfaction. Maintaining high standards in food and beverage safety. Inventory management, and service excellence.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Restaurant Manager

La Casa Spanish Tapas & Wine Bar
Hope Island, QLD
11.2022 - 11.2024
  • Promoted a positive work environment & established strong relationships with local clientele & suppliers
  • Streamlined operations, maintaining scheduling system to ensure optimal staffing levels
  • Motivated staff to perform at peak efficiency and quality
  • Created a positive atmosphere & ensured each customer received exceptional service
  • Organised and handled successful private functions and events
  • Monitored inventory of supplies and purchased orders to maintain adequate stock levels
  • Adjusted pricing, discounts & promotions to maximize profitability

Bartender/waiter

La Casa Spanish Tapas & Wine Bar
Hope Island, QLD
11.2021 - 11.2022
  • Ensure responsible alcohol service, adhering to local laws & regulations regarding age verification & intoxication levels
  • Assisted with bartending duties during high-volume shifts
  • Maintained a clean & organised work environment to ensure efficient service and compliance with health regulations
  • Performed opening & closing duties efficiently, ensuring the bar was ready for operations each day
  • Displayed extensive knowledge of drink ingredients, preparation techniques & glassware selection

Education

High School QCE -

Aquinas College Ashmore
Gold Coast, QLD
11-2020

Business Diploma -

Aquinas College Ashmore
Gold Coast, QLD
11-2020

Skills

  • Restaurant operations management
  • Punctual & organised
  • Staff management
  • Experienced in bartending
  • Labor and food cost control
  • Inventory control & record keeping
  • Communication skills
  • Reservation handling
  • Customer service and loyalty

Certification

  • Community Football
  • Running/Gym
  • Cooking

Affiliations

Andrew Faine - Restaurant Manager

andrewdfaine@yahoo.com.au - 0497 222 171

Suzanne O'keeffe - Operations Manager

accounts@gchospitality.com.au - 0450 706 010

Timeline

Restaurant Manager

La Casa Spanish Tapas & Wine Bar
11.2022 - 11.2024

Bartender/waiter

La Casa Spanish Tapas & Wine Bar
11.2021 - 11.2022
  • Community Football
  • Running/Gym
  • Cooking

High School QCE -

Aquinas College Ashmore

Business Diploma -

Aquinas College Ashmore
Luke Geraghty