Melissa Cooper
Summary
Experienced professional with a keen eye for detail and a strong background in food preparation and handling. Known for reliability and exceptional multitasking skills that contribute to seamless operations. Effective communicator with a knack for problem-solving, consistently improving team efficiency.
Overview
13
13
years of professional experience
1
1
Certification
Work History
Cook/Kitchen Hand
The Hangi Pit
Springwood, QLD
03.2012 - Current
- Adhered to food safety standards when storing and preparing foods.
- Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
- Resolved customer complaints regarding food quality or services provided
- Retained consistent quality
- Operated ovens and fryers safely to prevent kitchen accidents and machinery malfunctions.
- Wrapped, dated and labeled food items in storage for safety and freshness.
- Set up and performed initial prep work
- Replenished food items from inventory and rotated ingredients.
- Prepared and cooked foods in fast-paced environment working with teammates
- Received and stored food and supplies.
Education
High School Diploma -
Wairoa College
Wairoa New Zealand12-2009
Skills
- Meal preparation
- Food safety
- Kitchen equipment operation
- Inventory management
- Sanitation practices
- Customer service
- Communication skills
- Attention to detail
- Time management
- Team collaboration
- Problem solving
- Adaptability
- Quality control
- Organizational skills
- Multitasker
Certification
I'm alert in food safety certificate
TLI31610 Cert III Warehousing Operations
References
References available upon request.
Timeline
Cook/Kitchen Hand
The Hangi Pit
03.2012 - Current
High School Diploma -
Wairoa College