Pratik Dahal
North Strathfield,NSW
Summary
Talented Cook with excellent experience in fast-paced kitchen environments. Clear communicator with team-oriented focus and advanced skills to effectively work with cashiers and kitchen staff to review and prepare orders. Qualified and hardworking with up-to-date food handling permit.
Overview
1
1
year of professional experience
Work History
Cook
Hungry Bakers
02.2023 - Current
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Prep Cook
Meyodong
08.2022 - 01.2023
- Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Trained and assisted new kitchen staff members.
- Received shipments and placed items on proper shelves to restock and organize restaurant pantry.
- Followed orders from head chef to establish productive and timely preparation of meals.
Education
Diploma - Commercial Cookery
Austech Business Institute
Sydney, NSW02.2025
Skills
- Sanitation
- Ingredients Measuring
- Supply Restocking
- Grilling
- Cooking
- Food Presentation
Languages
English
Full Professional
Hindi
Professional Working
Nepali
Native or Bilingual
Timeline
Cook
Hungry Bakers
02.2023 - Current
Prep Cook
Meyodong
08.2022 - 01.2023
Diploma - Commercial Cookery
Austech Business Institute
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