Ryan Dunn
Adelaide,Australia
Summary
Creative baker with several years of experience mixing ingredients according to recipes to make baked goods. Well-versed in applying glazes and icings, kneading and preparing equipment. Friendly individual possessing outstanding attention-to-detail and excellent memorization skills.
Overview
13
13
years of professional experience
1
1
Certification
Work History
Qualified Baker
Bakers Delight Port Lincoln
Adelaide, SA
11.2020 - Current
- Bread Baking
- Dough mixing/moulding
- Food Handling
- Food knowledge
- Stock rotation
- Icing/decorating for presentation
- Bakery machine usage (divider/moulder/mixing bowl etc)
- Customer Service
- Checked baked goods periodically during baking process to ensure desired results were achieved.
Apprentice Baker/Bakers assistant
BAKERS DELIGHT
01.2018 - Current
- Certificate 3 in Bread Baking
- Prepared dough for a variety of bakery items such as breads, pastries, pies, cakes and cookies.
- Operated ovens and other equipment to bake products according to established recipes.
- Measured out ingredients accurately to ensure consistent product quality.
- Checked baked goods periodically during baking process to ensure desired results were achieved.
- Cleaned work areas, utensils, equipment and surfaces between batches of products.
Kitchen Hand/Cook
Port Lincoln Hotel
07.2012 - 12.2018
- Cleaning
- Stock rotation
- Prep work (salads etc.)
- Washing dishes
- Chemical use
- Cooking
Bartender
Port Lincoln Hotel
09.2013 - 01.2017
- Customer service
- RSA
- Serving alcoholic beverages responsibly
- Maintaining clean work space
- Closing Bar correctly
- Table service
- Trained Café service, espresso, flat white etc
- Making cocktails, martinis etc
- Stock rotating
- Marrying spirits
- Table clearing
Retail Assistant
K-mart Port Lincoln
02.2012 - 01.2013
- Customer service
- Relaying and stocking merchandise correctly
- Security attachments (merchandise)
- Stocktake experience
- Money handling
- PDT trained
Education
High School Diploma -
Port Lincoln High School
Port Lincoln12-2010
Skills
- Excellent cleaning skills
- Punctual
- Good customer service skills
- Proficient in Microsoft Word, Publisher, PowerPoint, Corel Draw
- Good keyboard skills
- Excellent communication skills
- Enthusiastic hard worker
- Works well independently and within a team
- Courteous and polite
- Cash handling skills
- OHS Awareness
- Food Prep
- Customer service
- Eye for detail
- Great grammar
Certification
- RSA
- Cert 2 construction
- Cert 1 civil construction
- Cert 2 Horticulture
- White Card
- Work zone traffic management
References
- Bilal, Javed, 0401933456, Port Lincoln Hotel
- Tony, Kemp, 0438829170, Bakers Delight
- Rick Cavaggion, 0418840279, Light Edit Studio
Affiliations
- Development of animated web series
- Musician
- Free-lance illustrator and story board artist
Timeline
Qualified Baker
Bakers Delight Port Lincoln
11.2020 - Current
Apprentice Baker/Bakers assistant
BAKERS DELIGHT
01.2018 - Current
Bartender
Port Lincoln Hotel
09.2013 - 01.2017
Kitchen Hand/Cook
Port Lincoln Hotel
07.2012 - 12.2018
Retail Assistant
K-mart Port Lincoln
02.2012 - 01.2013
High School Diploma -
Port Lincoln High School
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