Summary
Overview
Work History
Education
Skills
LANGUAGES
Timeline
Generic

SAFFAR SUBEDI

Lidcombe

Summary

Highly motivated and detail-oriented Cook with over 2 years of experience in aged care catering, food service, and team leadership. Known for upholding high standards of hygiene, supporting dietary needs of residents, and working effectively under pressure. Strong team player with a passion for delivering quality meals and service.

Overview

4
4
years of professional experience

Work History

Relief Chef

St Basil’s
06.2025 - Current
  • Provide relief chef services covering various shifts as needed
  • Maintain consistent food quality and service standards
  • Adapt to different kitchen environments and team dynamics
  • Ensure compliance with aged care food safety regulations

Weekend Chef

Little Sisters of the Poor Aged Care
03.2025 - 07.2025
  • Prepared and served meals tailored to residents’ dietary needs
  • Ensured food safety and maintained clean workspaces
  • Operated independently during weekend shifts, managing all kitchen operations
  • Coordinated meal planning and preparation for weekend service

Catering Assistant

St Basil’s
02.2025 - 02.2025
  • Assisted with meal preparation and service for aged care residents
  • Maintained high hygiene and food safety standards
  • Supported kitchen operations during busy meal periods
  • Collaborated with team members to ensure efficient service delivery

Catering Assistant, Weekend Cook & Supervisor

Hardi Aged Care
01.2023 - 02.2025
  • Supervised weekend catering operations, leading food prep and service
  • Maintained compliance with aged care food safety regulations
  • Managed inventory, ordering, and reduced waste

Catering Assistant

Hardi Aged Care
01.2022 - 01.2023
  • Assisted chefs with food preparation and portion control
  • Maintained high hygiene standards across the kitchen
  • Supported the team during busy meal periods

Grill Cook

Himalayan Grill
01.2022 - 01.2023
  • Prepared grilled dishes and assisted with prep during busy service hours
  • Maintained cleanliness and supported head chef

Education

Master - Information Technology

Central Queensland University
01.2024

Skills

  • Aged Care Meal Preparation
  • Team Supervision & Collaboration
  • Customer Service
  • Food Safety & Hygiene Compliance
  • Inventory & Stock Management

LANGUAGES

English (Fluent)
Nepali (Fluent)
Hindi (Fluent)

Timeline

Relief Chef

St Basil’s
06.2025 - Current

Weekend Chef

Little Sisters of the Poor Aged Care
03.2025 - 07.2025

Catering Assistant

St Basil’s
02.2025 - 02.2025

Catering Assistant, Weekend Cook & Supervisor

Hardi Aged Care
01.2023 - 02.2025

Catering Assistant

Hardi Aged Care
01.2022 - 01.2023

Grill Cook

Himalayan Grill
01.2022 - 01.2023

Master - Information Technology

Central Queensland University
SAFFAR SUBEDI